Human Nutrition
K-State 8 areas |
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HN110Introduction to Public Health | ||||||||||
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Section | Type | Number | Units | Basis | Days | Hours | Facility | Books | Instructor | K-State 8 |
ZA | LEC | 12084 | 3 | Distance | books | Emerson, Emily Mishael | ||||
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HN132Basic Nutrition | ||||||||||
Section | Type | Number | Units | Basis | Days | Hours | Facility | Books | Instructor | K-State 8 |
A | LEC | 11451 | 3 | MTWUF | 9:10-10:10 a.m. | JU 150 | books | Hoss-Cruz, Kathleen Marie | ||
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ZA | LEC | 11820 | 3 | Distance | books | Hoss-Cruz, Kathleen Marie | ||||
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HN352Personal Wellness | ||||||||||
Section | Type | Number | Units | Basis | Days | Hours | Facility | Books | Instructor | K-State 8 |
A | LEC | 12142 | 3 | books | ||||||
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HN400Human Nutrition | ||||||||||
Section | Type | Number | Units | Basis | Days | Hours | Facility | Books | Instructor | K-State 8 |
ZA | LEC | 12058 | 3 | Distance | books | Lindshield, Brian L | ||||
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HN450Nutritional Assessment | ||||||||||
Section | Type | Number | Units | Basis | Days | Hours | Facility | Books | Instructor | K-State 8 |
ZA | LEC | 12056 | 2 | Distance | books | Yarrow, Linda | ||||
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HN499Prb/Human Nutrition - Top/Vary By Student | ||||||||||
Section | Type | Number | Units | Basis | Days | Hours | Facility | Books | Instructor | K-State 8 |
A | IND | 10410 | 1-6 | OPT | Appointment | books | Haub, Mark D | None | ||
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HN535Energy Balance | ||||||||||
Section | Type | Number | Units | Basis | Days | Hours | Facility | Books | Instructor | K-State 8 |
ZA | REC | 12085 | 2 | Distance | books | Haub, Mark D | ||||
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HN620Nutrient Metabolism | ||||||||||
Section | Type | Number | Units | Basis | Days | Hours | Facility | Books | Instructor | K-State 8 |
ZA | LEC | 12057 | 3 | Distance | books | Wang, Weiqun | ||||
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HN735Advanced Energy Balance | ||||||||||
Section | Type | Number | Units | Basis | Days | Hours | Facility | Books | Instructor | K-State 8 |
A | REC | 12144 | 3 | M W | 10:00 a.m.-12:20 p.m. | books | Haub, Mark D | None | ||
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HN780Prb/Human Nutrition - Top/Vary By Student | ||||||||||
Section | Type | Number | Units | Basis | Days | Hours | Facility | Books | Instructor | K-State 8 |
A | IND | 10411 | 1-6 | Appointment | books | Chambers IV, Edgar | None | |||
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ZA | IND | 12195 | 1-4 | Distance | books | Haub, Mark D | None | |||
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HN782Top/Human Nutrition - Top/Diet/Herbal Supplements | ||||||||||
Section | Type | Number | Units | Basis | Days | Hours | Facility | Books | Instructor | K-State 8 |
ZA | LEC | 12061 | 3 | OPT | GPIDEA | books | Canter, Deborah D | None | ||
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HN812Advanced Micronutrient Metabolism | ||||||||||
Section | Type | Number | Units | Basis | Days | Hours | Facility | Books | Instructor | K-State 8 |
ZA | LEC | 12062 | 3 | GPIDEA | books | Canter, Deborah D | None | |||
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HN832Practicum In Sensory Analysis | ||||||||||
Section | Type | Number | Units | Basis | Days | Hours | Facility | Books | Instructor | K-State 8 |
A | PRC | 10412 | 3 | books | None | |||||
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HN838Advanced Clinical Dietetics | ||||||||||
Section | Type | Number | Units | Basis | Days | Hours | Facility | Books | Instructor | K-State 8 |
ZA | LEC | 12060 | 3 | GPIDEA | books | Canter, Deborah D | None | |||
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HN840Public Health Field Experience | ||||||||||
Section | Type | Number | Units | Basis | Days | Hours | Facility | Books | Instructor | K-State 8 |
A | FLD | 10742 | 3-6 | Appointment | books | Haub, Mark D | None | |||
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HN852Practicum In Sensory Analysis | ||||||||||
Section | Type | Number | Units | Basis | Days | Hours | Facility | Books | Instructor | K-State 8 |
ZA | PRC | 12147 | 1-6 | Distance | books | Chambers IV, Edgar | None | |||
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HN859Nutrition: A Focus on Life Stages | ||||||||||
Section | Type | Number | Units | Basis | Days | Hours | Facility | Books | Instructor | K-State 8 |
ZA | LEC | 12140 | 3 | GPIDEA | books | Canter, Deborah D | None | |||
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HN880Graduate Seminar In Human Nutrition | ||||||||||
Section | Type | Number | Units | Basis | Days | Hours | Facility | Books | Instructor | K-State 8 |
A | LEC | 12163 | 1 | T | 12:00-3:00 p.m. | JU 115 | books | Melgarejo, L Tonatiuh | None | |
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HN898Master's Report | ||||||||||
Section | Type | Number | Units | Basis | Days | Hours | Facility | Books | Instructor | K-State 8 |
A | RSH | 10413 | 1-6 | CNC | Appointment | books | Haub, Mark D | None | ||
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ZA | RSH | 12090 | 1-2 | CNC | Distance | books | Chambers IV, Edgar | None | ||
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HN899Master's Thesis | ||||||||||
Section | Type | Number | Units | Basis | Days | Hours | Facility | Books | Instructor | K-State 8 |
A | RSH | 10414 | 1-8 | CNC | Appointment | books | Haub, Mark D | None | ||
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ZA | RSH | 12091 | 1-6 | CNC | Distance | books | Chambers IV, Edgar | None | ||
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HN999Research In Foods And Nutrition | ||||||||||
Section | Type | Number | Units | Basis | Days | Hours | Facility | Books | Instructor | K-State 8 |
A | RSH | 10415 | 1-18 | CNC | Appointment | books | Haub, Mark D | None | ||
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K-State 8 areas |
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indicates the course has been approved for university general education credit.
For more information, visit the Human Nutrition home page.