Class Schedule | Food Science Institute | Summer 2012

Food Science Institute

If no dates listed directly under course, then course is a 8-week course and will meet Monday, June 4, 2012 through Friday, July 27, 2012.

K-State 8 areas	Read about K-State 8 Read about K-State 8 Read about K-State 8 Read about K-State 8 Read about K-State 8 Read about K-State 8 Read about K-State 8 Read about K-State 8

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FDSCI302Intro Food Science
Section	Type	Number	Units	Basis	Days	Hours	Facility	Books	Instructor	K-State 8
ZA	LEC	11653	3				Distance	books	Phebus, Randall K	Read about K-State 8
DCE tuition and fees apply to this course. See www.dce.k-state.edu/courses/ for individual course costs.
FDSCI305Fund Food Processing
Section	Type	Number	Units	Basis	Days	Hours	Facility	Books	Instructor	K-State 8
ZA	REC	11647	3	OPT			Distance	books	Getty, Kelly J Karr	Read about K-State 8 Read about K-State 8
DCE tuition and fees apply to this course. See www.dce.k-state.edu/courses/ for individual course costs.
FDSCI307Microbiol/Meat/Poult
Section	Type	Number	Units	Basis	Days	Hours	Facility	Books	Instructor	K-State 8
ZA	LAB	11445	3				Distance	books	Retzlaff, Deanna D	Read about K-State 8
DCE tuition and fees apply to this course. See www.dce.k-state.edu/courses/ for individual course costs.
FDSCI500Food Science Seminar
Section	Type	Number	Units	Basis	Days	Hours	Facility	Books	Instructor	K-State 8
ZA	IND	11652	1				Distance	books	Hunt, Melvin C	None
DCE tuition and fees apply to this course. See www.dce.k-state.edu/courses/ for individual course costs. FDSCI 500, Section ZA: Food Science Graduate Students cannot take this class for graduate credit.
FDSCI600Microbiology Of Food
Section	Type	Number	Units	Basis	Days	Hours	Facility	Books	Instructor	K-State 8
ZA	REC	11464	2				Distance	books	Fung, Daniel Y C	Read about K-State 8 Read about K-State 8
FDSCI 600, Section ZA, FDSCI courses may require a proctor when taking exams. DCE tuition and fees apply to this course. See www.dce.k-state.edu/courses/ for individual course costs.
ZB	REC	11808	2				AG*IDEA	books	Fung, Daniel Y C	Read about K-State 8 Read about K-State 8
DCE tuition and fees apply to this course. See www.dce.k-state.edu/courses/ for individual course costs. FDSCI 600, Section ZB: Enrollment in this course is reserved for students admitted to the AG*IDEA Master's degree program in Food Safety & Defense. All others, please contact gpideacc@ksu.edu for assistance. Enrollment deadline is May 4, 2012. FDSCI courses may require a proctor when taking exams. Enrollment restrictions: Department consent
FDSCI603Int/Food Science
Section	Type	Number	Units	Basis	Days	Hours	Facility	Books	Instructor	K-State 8
A	INT	11352	1-6		Appointment			books	Staff	None
This section is cancelled. Section meets from May 21, 2012 through August 10, 2012.
FDSCI630Prb/Food Science - Top/Ethnic Food Safety
Section	Type	Number	Units	Basis	Days	Hours	Facility	Books	Instructor	K-State 8
ZC	IND	11806	2	OPT			AG*IDEA	books	Nutsch, Abbey L	None
DCE tuition and fees apply to this course. See www.dce.k-state.edu/courses/ for individual course costs. FDSCI 630, Section ZC: Enrollment in this course is reserved for students admitted to the AG*IDEA Food Safety and Defense Masters Certificate Program. All others, please email gpideacc@ksu.edu for enrollment assistance. Enrollment deadline is May 4, 2012. FDSCI courses may require a proctor when taking exams. Enrollment restrictions: Department consent
FDSCI630Prb/Food Science - Top/Food Packaging
Section	Type	Number	Units	Basis	Days	Hours	Facility	Books	Instructor	K-State 8
ZD	IND	11901	2	OPT	MTWUF	9:00 a.m.-4:00 p.m.	CL 205	books	Getty, Kelly J Karr	None
	IND						Distance	books	Getty, Kelly J Karr	None
	IND							books	Getty, Kelly J Karr	None
DCE tuition and fees apply to this course. See www.dce.k-state.edu/courses/ for individual course costs. Students may enroll in a max of four credit hours during an Intersession period. Dean's permission is required to exceed the four credit hour limit. Section meets from August 6, 2012 through August 13, 2012.
FDSCI630Prb/Food Science - Top/Kosher & Halal
Section	Type	Number	Units	Basis	Days	Hours	Facility	Books	Instructor	K-State 8
ZB	IND	11486	2	OPT			Distance	books	Retzlaff, Deanna D Regenstein, Joe M	None
DCE tuition and fees apply to this course. See www.dce.k-state.edu/courses/ for individual course costs.
FDSCI630Prb/Food Science - Top/Vary By Student
Section	Type	Number	Units	Basis	Days	Hours	Facility	Books	Instructor	K-State 8
A	IND	10353	1-3		Appointment			books	Smith, J Scott	None
Section meets from June 8, 2012 through July 31, 2012.
FDSCI730Fd Safety/Security
Section	Type	Number	Units	Basis	Days	Hours	Facility	Books	Instructor	K-State 8
ZA	REC	11553	2				Distance	books	Nutsch, Abbey L Kastner, Justin	None
DCE tuition and fees apply to this course. See www.dce.k-state.edu/courses/ for individual course costs.
ZB	REC	11512	2				AG*IDEA	books	Nutsch, Abbey L	None
DCE tuition and fees apply to this course. See www.dce.k-state.edu/courses/ for individual course costs. FDSCI 730, Section ZB: Enrollment in this course is reserved for students admitted to the AG*IDEA Food Safety and Defense Masters Certificate Program. All others, please email gpideacc@ksu.edu for enrollment assistance. Enrollment deadline is May 4, 2012. Enrollment restrictions: Department consent
FDSCI731Food Protect & Defense-Concpts
Section	Type	Number	Units	Basis	Days	Hours	Facility	Books	Instructor	K-State 8
ZA	LEC	11444	2				Distance	books	Nutsch, Abbey L	None
DCE tuition and fees apply to this course. See www.dce.k-state.edu/courses/ for individual course costs.
ZB	LEC	11585	2				AG*IDEA	books	Nutsch, Abbey L	None
DCE tuition and fees apply to this course. See www.dce.k-state.edu/courses/ for individual course costs. FDSCI 731, Section ZB: Enrollment in this course is restricted to students admitted to the Great Plains IDEA Graduate certificate program in Food Safety & Defense. All others , please contact gpideacc@ksu.edu for assistance. Enrollment deadline is May 4, 2012. Enrollment restrictions: Department consent
FDSCI751Food Laws/Regulatory Process
Section	Type	Number	Units	Basis	Days	Hours	Facility	Books	Instructor	K-State 8
ZA	LEC	11589	2				AG*IDEA	books	Nutsch, Abbey L	None
DCE tuition and fees apply to this course. See www.dce.k-state.edu/courses/ for individual course costs. FDSCI 751, Section ZA: Enrollment in this course is reserved for students admitted to the Great Plains IDEA Master's certificate program in Food Safety & Defense. All others, please email gpideacc@k-state.edu for assistance. Enrollment Deadline: April 13, 2012. Section meets from May 14, 2012 through July 13, 2012. Enrollment restrictions: Department consent
FDSCI810Fermented Foods
Section	Type	Number	Units	Basis	Days	Hours	Facility	Books	Instructor	K-State 8
ZA	LEC	11821	2				Distance	books	Fung, Daniel Y C	None
DCE tuition and fees apply to this course. See www.dce.k-state.edu/courses/ for individual course costs.
FDSCI840Public Hlth Fld Exp
Section	Type	Number	Units	Basis	Days	Hours	Facility	Books	Instructor	K-State 8
A	IND	10354	3-6		Appointment			books	Smith, J Scott	None
Section meets from June 8, 2012 through July 31, 2012.
FDSCI898Ms Report
Section	Type	Number	Units	Basis	Days	Hours	Facility	Books	Instructor	K-State 8
A	RSH	10355	2	CNC	Appointment			books	Smith, J Scott	None
Section meets from June 8, 2012 through July 31, 2012.
ZA	RSH	11485	1-2	CNC			Distance	books	Smith, J Scott	None
DCE tuition and fees apply to this course. See www.dce.k-state.edu/courses/ for individual course costs.
FDSCI899Ms Research
Section	Type	Number	Units	Basis	Days	Hours	Facility	Books	Instructor	K-State 8
A	RSH	10356	1-18	CNC	Appointment			books	Smith, J Scott	None
Section meets from June 8, 2012 through July 31, 2012.
ZA	RSH	11544	1-6	CNC			Distance	books	Smith, J Scott	None
DCE tuition and fees apply to this course. See www.dce.k-state.edu/courses/ for individual course costs.
FDSCI961Grad Prb Fdsci
Section	Type	Number	Units	Basis	Days	Hours	Facility	Books	Instructor	K-State 8
ZA	IND	11550	1-4				Distance	books	Smith, J Scott	None
DCE tuition and fees apply to this course. See www.dce.k-state.edu/courses/ for individual course costs.
FDSCI961Grad Prb Fdsci - Top/Vary By Student
Section	Type	Number	Units	Basis	Days	Hours	Facility	Books	Instructor	K-State 8
A	IND	10357	1-18		Appointment			books	Smith, J Scott	None
Section meets from June 8, 2012 through July 31, 2012.
FDSCI999Phd Research
Section	Type	Number	Units	Basis	Days	Hours	Facility	Books	Instructor	K-State 8
A	RSH	10358	1-18	CNC	Appointment			books	Smith, J Scott	None
Section meets from June 8, 2012 through July 31, 2012.

K-State 8 areas	Read about K-State 8 Read about K-State 8 Read about K-State 8 Read about K-State 8 Read about K-State 8 Read about K-State 8 Read about K-State 8 Read about K-State 8

indicates the course has been approved for university general education credit.

For more information, visit the Food Science Institute home page at http://foodsci.k-state.edu/DesktopDefault.aspx.

Kansas State University

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Food Science Institute