Food, Nutrition, Dietetics and Health
If no dates are listed directly under a course, then the course meets Tuesday, January 21, 2020 through Friday, May 8, 2020.
K-State 8 areas |
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FNDH115Introduction to Health and Nutrition Professionals | ||||||||||
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Section | Type | Number | Units | Basis | Days | Hours | Facility | Books | Instructor | K-State 8 |
ZA | LEC | 17346 | 2 | Distance | books | Haub, Mark D | ||||
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FNDH120Introduction To Athletic Training | ||||||||||
Section | Type | Number | Units | Basis | Days | Hours | Facility | Books | Instructor | K-State 8 |
A | LEC | 11505 | 2 | M W | 11:30 a.m. - 12:20 p.m. | LMH 144D | books | MacFadyen, Jennifer G | ||
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FNDH121Introduction To Athletic Training Lab | ||||||||||
Section | Type | Number | Units | Basis | Days | Hours | Facility | Books | Instructor | K-State 8 |
A | LAB | 11506 | 1 | T | 1:30 - 2:20 p.m. | LMH 144D | books | MacFadyen, Jennifer G | ||
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FNDH130Careers In Nutrition And Dietetics | ||||||||||
Section | Type | Number | Units | Basis | Days | Hours | Facility | Books | Instructor | K-State 8 |
ZA | REC | 17347 | 1 | Distance | books | Oberrieder, Heidi | None | |||
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ZB | REC | 18226 | 1 | books | None | |||||
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FNDH132Basic Nutrition | ||||||||||
Section | Type | Number | Units | Basis | Days | Hours | Facility | Books | Instructor | K-State 8 |
A | LEC | 11507 | 3 | M W F | 12:30 - 1:20 p.m. | JU 109 | books | Hoss-Cruz, Kathleen M | ||
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B | LEC | 15653 | 3 | T U | 11:30 a.m. - 12:45 p.m. | JU 109 | books | Hoss-Cruz, Kathleen M | ||
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ZA | LEC | 17348 | 3 | Distance | books | Hoss-Cruz, Kathleen M | ||||
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FNDH320Care and Prevention of Athletic Injuries | ||||||||||
Section | Type | Number | Units | Basis | Days | Hours | Facility | Books | Instructor | K-State 8 |
A | REC | 13771 | 3 | M W F | 1:30 - 2:20 p.m. | LMH 144D | books | MacFadyen, Jennifer G | ||
FNDH340Food and Health: Safety, Allergies and Intolerances | ||||||||||
Section | Type | Number | Units | Basis | Days | Hours | Facility | Books | Instructor | K-State 8 |
ZA | LEC | 17349 | 3 | Distance | books | Oberrieder, Heidi | ||||
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ZB | LEC | 18213 | 3 | Distance | books | Whitehair, Kelly Jean | ||||
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FNDH342Food Production Management | ||||||||||
Section | Type | Number | Units | Basis | Days | Hours | Facility | Books | Instructor | K-State 8 |
A | LEC | 11552 | 4 | W | 1:30 - 3:20 p.m. | KF 169A | books | Schrader, Melissa Ann | None | |
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ZA | LEC | 17393 | 4 | Distance | books | Whitehair, Kelly Jean Molt, Mary Kathryn | None | |||
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01B | LAB | 13450 | T | 9:30 a.m. - 1:20 p.m. | KF 169A | books | Schrader, Melissa Ann | None | ||
FNDH352Personal Wellness | ||||||||||
Section | Type | Number | Units | Basis | Days | Hours | Facility | Books | Instructor | K-State 8 |
ZA | LEC | 17350 | 3 | Distance | books | Lindshield, Erika Bono | ||||
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FNDH400Human Nutrition | ||||||||||
Section | Type | Number | Units | Basis | Days | Hours | Facility | Books | Instructor | K-State 8 |
A | LEC | 11508 | 3 | M W F | 10:30 - 11:20 a.m. | JU 163 | books | Lindshield, Brian Lee | ||
ZA | LEC | 17351 | 3 | Distance | books | Lindshield, Brian Lee | ||||
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FNDH413Science of Food | ||||||||||
Section | Type | Number | Units | Basis | Days | Hours | Facility | Books | Instructor | K-State 8 |
A | LEC | 11511 | 4 | M W F | 11:30 a.m. - 12:20 p.m. | JU 164 | books | Koppel, Kadri | ||
ZA | LEC | 18031 | 4 | Distance | books | Koppel, Kadri | ||||
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01B | LAB | 11509 | U | 8:30 a.m. - 12:20 p.m. | JU 115 | books | Koppel, Kadri | None | ||
02B | LAB | 11510 | T | 1:30 - 5:20 p.m. | JU 115 | books | Koppel, Kadri | None | ||
03B | LAB | 11512 | W | 1:30 - 5:20 p.m. | JU 115 | books | Koppel, Kadri | None | ||
FNDH426Financial Management in Dietetics | ||||||||||
Section | Type | Number | Units | Basis | Days | Hours | Facility | Books | Instructor | K-State 8 |
ZA | LEC | 17352 | 3 | Distance | books | Oberrieder, Heidi | ||||
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FNDH450Nutritional Assessment | ||||||||||
Section | Type | Number | Units | Basis | Days | Hours | Facility | Books | Instructor | K-State 8 |
A | LEC | 11513 | 2 | T U | 1:30 - 2:20 p.m. | JU 163 | books | Lindshield, Erika Bono | ||
FNDH499Prb/Human Nutrition - Top/Vary By Student | ||||||||||
Section | Type | Number | Units | Basis | Days | Hours | Facility | Books | Instructor | K-State 8 |
A | IND | 11514 | 1-4 | Appointment | books | Haub, Mark D | None | |||
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B | IND | 16542 | 1-18 | Appointment | books | Haub, Mark D | None | |||
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FNDH499Problems In Human Nutrition | ||||||||||
Section | Type | Number | Units | Basis | Days | Hours | Facility | Books | Instructor | K-State 8 |
C | IND | 16600 | 1-2 | Appointment | books | Jordan, Shawna K | None | |||
FNDH510Life Span Nutrition | ||||||||||
Section | Type | Number | Units | Basis | Days | Hours | Facility | Books | Instructor | K-State 8 |
A | LEC | 11515 | 2 | M W | 9:30 - 10:20 a.m. | JU 163 | books | Hoss-Cruz, Kathleen M | ||
FNDH515Counseling Strategies In Dietetic Practice | ||||||||||
Section | Type | Number | Units | Basis | Days | Hours | Facility | Books | Instructor | K-State 8 |
A | LEC | 11557 | 3 | T U | 2:30 - 3:45 p.m. | JU 256 | books | Howells, Amber Dawn | ||
FNDH516Communication Competencies in Dietetics Practice | ||||||||||
Section | Type | Number | Units | Basis | Days | Hours | Facility | Books | Instructor | K-State 8 |
A | REC | 12777 | 1 | T | 4:30 - 5:20 p.m. | JU 149 | books | Howells, Amber Dawn | ||
FNDH519Introduction To Clinical Dietetics | ||||||||||
Section | Type | Number | Units | Basis | Days | Hours | Facility | Books | Instructor | K-State 8 |
A | REC | 13559 | 1 | OPT | TWUF | 8:00 a.m. - 5:00 p.m. | JU 166 | books | Howells, Amber Dawn | None |
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FNDH520Applied Clinical Dietetics | ||||||||||
Section | Type | Number | Units | Basis | Days | Hours | Facility | Books | Instructor | K-State 8 |
A | REC | 13207 | 3 | Appointment | books | Howells, Amber Dawn | ||||
FNDH521Clinical Dietetics Practicum | ||||||||||
Section | Type | Number | Units | Basis | Days | Hours | Facility | Books | Instructor | K-State 8 |
A | IND | 13203 | 8 | Appointment | books | Howells, Amber Dawn | ||||
FNDH552Emergency Procedures & Evaluation Of Core Athletic Injuries | ||||||||||
Section | Type | Number | Units | Basis | Days | Hours | Facility | Books | Instructor | K-State 8 |
A | REC | 11516 | 3 | T U | 9:30 - 10:45 a.m. | LMH 144D | books | Dietrich, Scott Ryan | ||
FNDH554General Medical Conditions In The Athletic | ||||||||||
Section | Type | Number | Units | Basis | Days | Hours | Facility | Books | Instructor | K-State 8 |
A | REC | 11517 | 2 | T U | 11:30 a.m. - 12:45 p.m. | LMH 144D | books | Olson, Bernadette Louise | ||
FNDH555Therapeutic Modalities In Athletic Training | ||||||||||
Section | Type | Number | Units | Basis | Days | Hours | Facility | Books | Instructor | K-State 8 |
A | REC | 11518 | 3 | M W F | 8:30 - 9:20 a.m. | LMH 144D | books | Vardiman, Phill | ||
FNDH556Rehabilitation And Conditioning For Athletic Injuries | ||||||||||
Section | Type | Number | Units | Basis | Days | Hours | Facility | Books | Instructor | K-State 8 |
A | REC | 11519 | 3 | T U | 8:05 - 9:20 a.m. | LMH 144D | books | Thiele, Ryan M | ||
FNDH558Advanced Athletic Training Techniques | ||||||||||
Section | Type | Number | Units | Basis | Days | Hours | Facility | Books | Instructor | K-State 8 |
A | LEC | 14393 | 3 | M W F | 12:30 - 1:20 p.m. | LMH 144D | books | Vardiman, Phill Thiele, Ryan M Olson, Bernadette Louise | None | |
FNDH560Management In Dietetics | ||||||||||
Section | Type | Number | Units | Basis | Days | Hours | Facility | Books | Instructor | K-State 8 |
A | REC | 11558 | 3 | F | 1:30 - 4:20 p.m. | JU 150 | books | Sauer, Kevin Lee | ||
ZA | LEC | 17353 | 3 | Distance | books | Oberrieder, Heidi | ||||
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FNDH561Management In Dietetics Practicum | ||||||||||
Section | Type | Number | Units | Basis | Days | Hours | Facility | Books | Instructor | K-State 8 |
A | LAB | 11559 | 8 | Appointment | books | Sauer, Kevin Lee | ||||
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FNDH562Management in Dietetics Practicum Recitation | ||||||||||
Section | Type | Number | Units | Basis | Days | Hours | Facility | Books | Instructor | K-State 8 |
A | REC | 12636 | 1 | Appointment | books | Sauer, Kevin Lee | None | |||
FNDH575Research Methods and Scientific Communication in Health Sciences | ||||||||||
Section | Type | Number | Units | Basis | Days | Hours | Facility | Books | Instructor | K-State 8 |
A | RSH | 16421 | 3 | T U | 9:30 - 10:45 a.m. | JU 146 | books | Rosenkranz, Sara K | None | |
ZA | RSH | 18008 | 3 | Distance | books | Rosenkranz, Sara K | None | |||
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FNDH584Practicum II In Athletic Training | ||||||||||
Section | Type | Number | Units | Basis | Days | Hours | Facility | Books | Instructor | K-State 8 |
A | INT | 11520 | 1 | W | 9:30 - 10:20 a.m. | LMH 144D | books | Olson, Bernadette Louise | ||
FNDH586Practicum IV In Athletic Training | ||||||||||
Section | Type | Number | Units | Basis | Days | Hours | Facility | Books | Instructor | K-State 8 |
A | INT | 11521 | 1 | F | 9:30 - 10:20 a.m. | LMH 144D | books | Dietrich, Scott Ryan | ||
FNDH588Practicum VI In Athletic Training | ||||||||||
Section | Type | Number | Units | Basis | Days | Hours | Facility | Books | Instructor | K-State 8 |
A | INT | 11522 | 1-3 | M | 9:30 - 10:20 a.m. | LMH 144D | books | Olson, Bernadette Louise | ||
FNDH589Professional Preparation For Athletic Training | ||||||||||
Section | Type | Number | Units | Basis | Days | Hours | Facility | Books | Instructor | K-State 8 |
A | SEM | 14742 | 0-1 | M W F | 10:30 - 11:20 a.m. | LMH 144D | books | Vardiman, Phill | None | |
FNDH599Top/Human Nutrition - Top/Mindful Eating: Prin & App | ||||||||||
Section | Type | Number | Units | Basis | Days | Hours | Facility | Books | Instructor | K-State 8 |
ZA | LEC | 17631 | 1 | W | 6:30 - 7:30 p.m. | BB 2100 | books | Schalles, Dianna Lynn | None | |
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FNDH600Public Health Nutrition | ||||||||||
Section | Type | Number | Units | Basis | Days | Hours | Facility | Books | Instructor | K-State 8 |
ZA | LEC | 17354 | 3 | Distance | books | Rosenkranz, Richard Ronald | ||||
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ZB | LEC | 17769 | 3 | GPIDEA | books | Haub, Mark D | ||||
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FNDH620Nutrient Metabolism | ||||||||||
Section | Type | Number | Units | Basis | Days | Hours | Facility | Books | Instructor | K-State 8 |
ZA | LEC | 18007 | 3 | Distance | books | Wang, Weiqun | ||||
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FNDH631Clinical Nutrition 1 | ||||||||||
Section | Type | Number | Units | Basis | Days | Hours | Facility | Books | Instructor | K-State 8 |
ZA | LEC | 17355 | 3 | Distance | books | Yarrow, Linda Kaye | ||||
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FNDH632Clinical Nutrition II | ||||||||||
Section | Type | Number | Units | Basis | Days | Hours | Facility | Books | Instructor | K-State 8 |
A | LEC | 11523 | 3 | M W | 8:05 - 9:20 a.m. | JU 164 | books | Yarrow, Linda Kaye | ||
ZA | LEC | 17356 | 3 | Distance | books | Yarrow, Linda Kaye | ||||
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FNDH635Nutrition and Exercise | ||||||||||
Section | Type | Number | Units | Basis | Days | Hours | Facility | Books | Instructor | K-State 8 |
ZA | LEC | 17703 | 3 | GPIDEA | books | Haub, Mark D | ||||
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FNDH650Prc/Food Nutr Diet Hlt - Top/Vary By Student | ||||||||||
Section | Type | Number | Units | Basis | Days | Hours | Facility | Books | Instructor | K-State 8 |
A | IND | 11524 | 1-3 | Appointment | books | MacFadyen, Jennifer G | None | |||
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B | IND | 16543 | 1-6 | Appointment | books | Haub, Mark D | None | |||
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FNDH700Global Health and Nutrition | ||||||||||
Section | Type | Number | Units | Basis | Days | Hours | Facility | Books | Instructor | K-State 8 |
ZA | LEC | 17357 | 3 | Distance | books | Chitra, Uma | None | |||
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FNDH720Administration Of Health Care Organizations | ||||||||||
Section | Type | Number | Units | Basis | Days | Hours | Facility | Books | Instructor | K-State 8 |
A | LEC | 13422 | 3 | M W F | 9:30 - 10:20 a.m. | JU 150 | books | Hanson, Jennifer Ann | None | |
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FNDH729Nutritional Oncology | ||||||||||
Section | Type | Number | Units | Basis | Days | Hours | Facility | Books | Instructor | K-State 8 |
ZA | LEC | 17782 | 3 | GPIDEA | books | Haub, Mark D | None | |||
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FNDH775Research in Health Sciences | ||||||||||
Section | Type | Number | Units | Basis | Days | Hours | Facility | Books | Instructor | K-State 8 |
ZA | RSH | 17875 | 3 | GPIDEA | books | Haub, Mark D | None | |||
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FNDH780Prb/Food Nutr Diet Hlt - Top/Functional Foods | ||||||||||
Section | Type | Number | Units | Basis | Days | Hours | Facility | Books | Instructor | K-State 8 |
C | IND | 18088 | 1-6 | U | 2:30 - 3:45 p.m. | JU 146 | books | Haub, Mark D | None | |
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ZB | IND | 18232 | 1-6 | Distance | books | Haub, Mark D | None | |||
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FNDH780Prb/Food Nutr Diet Hlt - Top/Problems in Human Nurtion | ||||||||||
Section | Type | Number | Units | Basis | Days | Hours | Facility | Books | Instructor | K-State 8 |
ZA | IND | 17624 | 1-4 | Distance | books | Haub, Mark D | None | |||
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FNDH780Prb/Food Nutr Diet Hlt - Top/Vary By Student | ||||||||||
Section | Type | Number | Units | Basis | Days | Hours | Facility | Books | Instructor | K-State 8 |
A | IND | 11525 | 1-3 | Appointment | books | Haub, Mark D | None | |||
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FNDH782Top/Food Nutr Diet Hlth - Top/Food Culture | ||||||||||
Section | Type | Number | Units | Basis | Days | Hours | Facility | Books | Instructor | K-State 8 |
ZA | LEC | 17951 | 3 | GPIDEA | books | Haub, Mark D | None | |||
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FNDH782Top/Food Nutr Diet Hlth - Top/Nutr & Physical Assessmnt | ||||||||||
Section | Type | Number | Units | Basis | Days | Hours | Facility | Books | Instructor | K-State 8 |
ZC | LEC | 18177 | 3 | GPIDEA | books | Haub, Mark D | None | |||
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FNDH782Top/Food Nutr Diet Hlth - Top/Nutr Ed in the Community | ||||||||||
Section | Type | Number | Units | Basis | Days | Hours | Facility | Books | Instructor | K-State 8 |
ZB | LEC | 18038 | 3 | GPIDEA | books | Haub, Mark D | None | |||
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FNDH782Top/Food Nutr Diet Hlth - Top/Vary Title by Student | ||||||||||
Section | Type | Number | Units | Basis | Days | Hours | Facility | Books | Instructor | K-State 8 |
A | LEC | 18216 | 1-6 | Appointment | books | Haub, Mark D | None | |||
FNDH800Nutrition Education And Communication | ||||||||||
Section | Type | Number | Units | Basis | Days | Hours | Facility | Books | Instructor | K-State 8 |
ZA | LEC | 17879 | 3 | books | None | |||||
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FNDH812Advanced Micronutrient Metabolism | ||||||||||
Section | Type | Number | Units | Basis | Days | Hours | Facility | Books | Instructor | K-State 8 |
ZA | LEC | 17704 | 3 | GPIDEA | books | Haub, Mark D | None | |||
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FNDH839Clinical Nutrition Support | ||||||||||
Section | Type | Number | Units | Basis | Days | Hours | Facility | Books | Instructor | K-State 8 |
ZA | LEC | 17783 | 3 | GPIDEA | books | Haub, Mark D | None | |||
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FNDH840Public Hlth Fld Exp | ||||||||||
Section | Type | Number | Units | Basis | Days | Hours | Facility | Books | Instructor | K-State 8 |
A | FLD | 12778 | 3-6 | Appointment | books | Procter, Sandy | None | |||
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FNDH842Advanced Nutrition: Nutrigenomics, Nutrigenetics, and Advanced Lipid Metabolism | ||||||||||
Section | Type | Number | Units | Basis | Days | Hours | Facility | Books | Instructor | K-State 8 |
ZA | REC | 17786 | 3 | GPIDEA | books | Haub, Mark D | None | |||
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FNDH843Consumer Res-Qual | ||||||||||
Section | Type | Number | Units | Basis | Days | Hours | Facility | Books | Instructor | K-State 8 |
A | LEC | 16976 | 1 | W | 12:30 - 1:20 p.m. | IHER 131 | books | Swaney-Stueve, Marianne | None | |
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ZA | LEC | 17625 | 1 | Distance | books | Swaney-Stueve, Marianne | None | |||
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FNDH844Nutritional Epidemiology | ||||||||||
Section | Type | Number | Units | Basis | Days | Hours | Facility | Books | Instructor | K-State 8 |
A | LEC | 17249 | 3 | T U | 1:05 - 2:20 p.m. | JU 146 | books | Rosenkranz, Richard Ronald | None | |
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ZA | LEC | 17363 | 3 | Distance | books | Rosenkranz, Richard Ronald | None | |||
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FNDH846Cons Res-Int & Spec Pop | ||||||||||
Section | Type | Number | Units | Basis | Days | Hours | Facility | Books | Instructor | K-State 8 |
A | LEC | 16977 | 1 | W | 1:30 - 2:20 p.m. | IHER 131 | books | Talavera, Martin | None | |
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ZA | LEC | 16681 | 1 | Distance | books | Talavera, Martin | None | |||
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FNDH847Cons Res-Attitudinal | ||||||||||
Section | Type | Number | Units | Basis | Days | Hours | Facility | Books | Instructor | K-State 8 |
A | LEC | 16978 | 1 | T | 12:30 - 1:20 p.m. | IHER 131 | books | Talavera, Martin | None | |
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ZA | LEC | 17626 | 1 | Distance | books | Talavera, Martin | None | |||
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FNDH848Cons Res-Quantitative | ||||||||||
Section | Type | Number | Units | Basis | Days | Hours | Facility | Books | Instructor | K-State 8 |
A | LEC | 16979 | 1 | U | 12:30 - 1:20 p.m. | IHER 131 | books | Talavera, Martin | None | |
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ZA | LEC | 17627 | 1 | Distance | books | Talavera, Martin | None | |||
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FNDH852Practicum in Sensory Analysis | ||||||||||
Section | Type | Number | Units | Basis | Days | Hours | Facility | Books | Instructor | K-State 8 |
A | PRC | 16497 | 3 | Appointment | books | Talavera, Martin | None | |||
ZA | PRC | 17882 | 3 | Distance | books | Talavera, Martin | None | |||
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FNDH853International Research Experience | ||||||||||
Section | Type | Number | Units | Basis | Days | Hours | Facility | Books | Instructor | K-State 8 |
A | LEC | 14882 | 2 | Appointment | books | Koppel, Kadri | None | |||
FNDH880Sem/Grad Human Nutr | ||||||||||
Section | Type | Number | Units | Basis | Days | Hours | Facility | Books | Instructor | K-State 8 |
A | LEC | 15359 | 1 | W | 10:30 - 11:20 a.m. | JU 150 | books | Hanson, Jennifer Ann | None | |
ZA | LEC | 17358 | 1 | Distance | books | Hanson, Jennifer Ann | None | |||
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FNDH891Environmental Scanning and Analysis of Current Issues in Dietetics | ||||||||||
Section | Type | Number | Units | Basis | Days | Hours | Facility | Books | Instructor | K-State 8 |
ZA | REC | 17705 | 3 | GPIDEA | books | Canter, Deb | None | |||
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FNDH898Master's Report | ||||||||||
Section | Type | Number | Units | Basis | Days | Hours | Facility | Books | Instructor | K-State 8 |
A | RSH | 11526 | 1-8 | CNC | Appointment | books | Wang, Weiqun | None | ||
ZA | RSH | 17628 | 0-18 | CNC | Distance | books | Wang, Weiqun | None | ||
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FNDH899Master's Thesis | ||||||||||
Section | Type | Number | Units | Basis | Days | Hours | Facility | Books | Instructor | K-State 8 |
A | RSH | 11527 | 1-8 | CNC | Appointment | books | Wang, Weiqun | None | ||
ZA | RSH | 17629 | 1-6 | CNC | Distance | books | Wang, Weiqun | None | ||
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FNDH911Advanced Nutrition Topics: Contemporary Issues | ||||||||||
Section | Type | Number | Units | Basis | Days | Hours | Facility | Books | Instructor | K-State 8 |
A | IND | 15407 | 1-3 | Appointment | books | Haub, Mark D | None | |||
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FNDH999Research In Foods And Nutrition | ||||||||||
Section | Type | Number | Units | Basis | Days | Hours | Facility | Books | Instructor | K-State 8 |
A | RSH | 11528 | 1-18 | CNC | Appointment | books | Wang, Weiqun | None | ||
ZA | RSH | 17636 | 1-18 | CNC | Distance | books | Wang, Weiqun | None | ||
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K-State 8 areas |
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indicates the course has been approved for university general education credit.
For more information, visit the Food, Nutrition, Dietetics and Health home page.