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Academics

Food, Nutrition, Dietetics and Health

If no dates are listed directly under a course, then the course meets Monday, August 17, 2020 through Friday, December 4, 2020.

K-State 8 areas
FNDH115Introduction to Health and Nutrition Professionals
SectionTypeNumberUnitsBasisDaysHoursFacilityBooksInstructorK-State 8
ALEC160812M  W9:30 - 10:20 a.m.JU 109booksHaub, Mark D
  • This section is closed.
  • Note: The social distance capacity of the room assigned to this section is 44. The number of students in this classroom at any time cannot exceed the social distance capacity of 44.
BLEC184642M  W11:30 a.m. - 12:20 p.m.JU 163booksHaub, Mark D
  • Note: The social distance capacity of the room assigned to this section is 30. The number of students in this classroom at any time cannot exceed the social distance capacity of 30.
FNDH120Introduction To Athletic Training
SectionTypeNumberUnitsBasisDaysHoursFacilityBooksInstructorK-State 8
ALEC115402M  W12:30 - 1:20 p.m.JU 247booksMacFadyen, Jennifer G
  • This section is closed.
  • Note: The social distance capacity of the room assigned to this section is 15. The number of students in this classroom at any time cannot exceed the social distance capacity of 15.
  • HN 120, Section A: Concurrent enrollment in HN 121 required.
  • Enrollment restrictions: Instructor consent
FNDH121Introduction To Athletic Training Lab
SectionTypeNumberUnitsBasisDaysHoursFacilityBooksInstructorK-State 8
ALAB115411  T1:30 - 2:20 p.m.LMH 144DbooksMacFadyen, Jennifer G
  • This section is closed.
  • Note: The social distance capacity of the room assigned to this section is 23. The number of students in this classroom at any time cannot exceed the social distance capacity of 23.
  • HN 121, Section A: Concurrent enrollment in HN 120, Section A is required.
BLAB127711      U1:30 - 2:20 p.m.LMH 144DbooksMacFadyen, Jennifer G
  • Note: The social distance capacity of the room assigned to this section is 23. The number of students in this classroom at any time cannot exceed the social distance capacity of 23.
  • HN 121, Section B: Concurrent enrollment in HN 120, Section A is required.
FNDH130Careers In Nutrition And Dietetics
SectionTypeNumberUnitsBasisDaysHoursFacilityBooksInstructorK-State 8
AREC127451  T4:30 - 5:20 p.m.JU 247booksOberrieder, HeidiNone
  • Note: The social distance capacity of the room assigned to this section is 15. The number of students in this classroom at any time cannot exceed the social distance capacity of 15.
ZAREC175281DistancebooksOberrieder, HeidiNone
General Education courseFNDH132Basic Nutrition
SectionTypeNumberUnitsBasisDaysHoursFacilityBooksInstructorK-State 8
ALEC115423DistancebooksHoss-Cruz, Kathleen M
  • HN 132, Section A: 150 seats are reserved for nutrition and health, nutrition and kinesiology, nutritional sciences, athletic training, dietetics, and pre-nursing majors. Some seats reserved for CAT Community students.Class is asynchronous and hold optional webinars/zoom hours on MWF 1:30-2:20 pm.
BSEM157173M  W  F11:30 a.m. - 12:20 p.m.JU 247booksHoss-Cruz, Kathleen M
  • This section is closed.
  • Note: The social distance capacity of the room assigned to this section is 15. The number of students in this classroom at any time cannot exceed the social distance capacity of 15.
  • FNDH 132, Section B: First-year students only. First-Year Seminar. For information or permission to enroll, contact kstatefirst@ksu.edu.
ZALEC177393DistancebooksHoss-Cruz, Kathleen M
FNDH320Care and Prevention of Athletic Injuries
SectionTypeNumberUnitsBasisDaysHoursFacilityBooksInstructorK-State 8
AREC115433M  W  F10:30 - 11:20 a.m.LMH 144DbooksVardiman, Phill
  • This section is closed.
  • Note: The social distance capacity of the room assigned to this section is 23. The number of students in this classroom at any time cannot exceed the social distance capacity of 23.
  • HN 320, Section A: Athletic Training Majors Only.
  • Enrollment restrictions: Instructor consent
BREC142603M  W  F8:30 - 9:20 a.m.DistancebooksDietrich, Scott Ryan
FNDH321Medical Documentation
SectionTypeNumberUnitsBasisDaysHoursFacilityBooksInstructorK-State 8
ZALEC183442DistancebooksThiele, Ryan M
Pacinelli, Lauren
None
FNDH340Food and Health: Safety, Allergies and Intolerances
SectionTypeNumberUnitsBasisDaysHoursFacilityBooksInstructorK-State 8
ALEC158513  T2:30 - 3:20 p.m.DistancebooksWhitehair, Kelly Jean
  • FNDH 340, Section A: Tuesdays is live Zoom Lecture. Asynchronous materials and tasks on Thursdays.
ZALEC176743DistancebooksOberrieder, Heidi
  • This section is closed.
  • Global Campus: This class is for distance education students and is not open to on-campus students.
  • Global Campus tuition and fees apply to this course. See https://global.k-state.edu/courses for individual course costs.
FNDH342Food Production Management
SectionTypeNumberUnitsBasisDaysHoursFacilityBooksInstructorK-State 8
ALEC127494    W1:30 - 3:20 p.m.DistancebooksSchrader, Melissa AnnNone
  • This section is closed.
  • HMD 342, Section A: Serv-Safe Certification required. This section will meet in Kramer Dining Center.
ZALEC177404DistancebooksWhitehair, Kelly Jean
Molt, Mary Kathryn
None
  • Global Campus tuition and fees apply to this course. See https://global.k-state.edu/courses for individual course costs.
  • To receive maximum discussion points, students must participate in weekly online discussion sessions. Days and times of these discussions will be announced closer to course start date.
  • Proof of ServSafe certification must be provided to Kelly Whitehair prior to the first day of class.
  • A food service facility must be approved by Kelly Whitehair (stirtz@ksu.edu) by the first day of class. Laboratory experiences and assignments begin the first week of class. Information to assist in finding a facility can be found at: https://global.k-state.edu/humanecology/dietetics/bachelors/curriculum
  • Enrollment restrictions: Department consent
01BLAB12750  T12:30 - 4:20 p.m.DistancebooksSchrader, Melissa AnnNone
  • This section is closed.
02BLAB12751      U12:30 - 4:20 p.m.DistancebooksSchrader, Melissa AnnNone
  • This section is closed.
General Education courseFNDH352Personal Wellness
SectionTypeNumberUnitsBasisDaysHoursFacilityBooksInstructorK-State 8
ALEC115443M  W  F12:30 - 1:20 p.m.JU 109booksLindshield, Erika Bono
  • Note: The social distance capacity of the room assigned to this section is 44. The number of students in this classroom at any time cannot exceed the social distance capacity of 44.
FNDH400Human Nutrition
SectionTypeNumberUnitsBasisDaysHoursFacilityBooksInstructorK-State 8
ZALEC176753DistancebooksLindshield, Brian Lee
FNDH413Science of Food
SectionTypeNumberUnitsBasisDaysHoursFacilityBooksInstructorK-State 8
ALEC115494M  W  F9:30 - 10:20 a.m.JU 163booksKoppel, Kadri
  • Note: The social distance capacity of the room assigned to this section is 30. The number of students in this classroom at any time cannot exceed the social distance capacity of 30.
ZALEC182624DistancebooksKoppel, Kadri
  • Global Campus: This class is for distance education students and is not open to on-campus students.
  • Global Campus tuition and fees apply to this course. See https://global.k-state.edu/courses for individual course costs.
  • The students must be able to convert assignments to PDF format before submitting.
  • Students must have a digital camera for submitting digital photos to instructor.
  • Students must be admitted to the Dietetics online bachelor's degree OR have instructor permission.
  • Students must be able to create documents in PowerPoint, Word, and PDF formats. Many of the files associated with this class are large. Therefore, high-speed internet access is strongly recommended. If the student does not have high-speed internet, it may take up to an hour to download each file.
  • Availability of a kitchen and appliances required. Instructor will provide students with a list of required equipment.
  • The student is responsible for purchasing all food and equipment for the labs. The cost of food alone may be in the excess of $350 depending upon the location of the student.
01BLAB11547      U8:30 a.m. - 12:20 p.m.JU 115booksKoppel, KadriNone
  • Note: The social distance capacity of the room assigned to this section is 18. The number of students in this classroom at any time cannot exceed the social distance capacity of 18.
02BLAB11546    W1:30 - 5:20 p.m.JU 115booksKoppel, KadriNone
  • Note: The social distance capacity of the room assigned to this section is 18. The number of students in this classroom at any time cannot exceed the social distance capacity of 18.
04BLAB11548  T1:30 - 5:20 p.m.JU 115booksKoppel, KadriNone
  • Note: The social distance capacity of the room assigned to this section is 18. The number of students in this classroom at any time cannot exceed the social distance capacity of 18.
FNDH426Financial Management in Dietetics
SectionTypeNumberUnitsBasisDaysHoursFacilityBooksInstructorK-State 8
ALEC127563  T  U9:30 - 10:45 a.m.JU 226booksSauer, Kevin Lee
  • Note: The social distance capacity of the room assigned to this section is 15. The number of students in this classroom at any time cannot exceed the social distance capacity of 15.
FNDH450Nutritional Assessment
SectionTypeNumberUnitsBasisDaysHoursFacilityBooksInstructorK-State 8
ZALEC176762DistancebooksLindshield, Erika Bono
  • Global Campus: This class is for distance education students and is not open to on-campus students.
  • Global Campus tuition and fees apply to this course. See https://global.k-state.edu/courses for individual course costs.
  • Students will need to find a Registered Dietitian or related health professional for assistance with some of the assignments. Information about the assignments and a form that needs to be completed by the student and the RD can be found at: https://global.k-state.edu/humanecology/dietetics/bachelors/curriculum
FNDH499Prb/Human Nutrition - Top/Vary By Student
SectionTypeNumberUnitsBasisDaysHoursFacilityBooksInstructorK-State 8
AIND115501-6AppointmentbooksKidd, TandalayoNone
  • Enrollment restrictions: Instructor consent
FNDH510Life Span Nutrition
SectionTypeNumberUnitsBasisDaysHoursFacilityBooksInstructorK-State 8
ZALEC177412DistancebooksHoss-Cruz, Kathleen M
FNDH515Counseling Strategies In Dietetic Practice
SectionTypeNumberUnitsBasisDaysHoursFacilityBooksInstructorK-State 8
ZALEC179193DistancebooksSchalles, Dianna Lynn
FNDH519Introduction To Clinical Dietetics
SectionTypeNumberUnitsBasisDaysHoursFacilityBooksInstructorK-State 8
AREC137601MTWUF8:00 a.m. - 5:00 p.m.JU 167booksHowells, Amber DawnNone
  • Note: The social distance capacity of the room assigned to this section is 6. The number of students in this classroom at any time cannot exceed the social distance capacity of 6.
  • Section meets from August 17 through August 20, 2020.
  • Enrollment restrictions: Department consent
FNDH520Applied Clinical Dietetics
SectionTypeNumberUnitsBasisDaysHoursFacilityBooksInstructorK-State 8
AREC134183  T4:00 - 5:00 p.m.DistancebooksHowells, Amber Dawn
  • Enrollment restrictions: Department consent
FNDH521Clinical Dietetics Practicum
SectionTypeNumberUnitsBasisDaysHoursFacilityBooksInstructorK-State 8
AIND134198AppointmentbooksHowells, Amber Dawn
  • Enrollment restrictions: Department consent
FNDH551Evaluation of Athletic Injuries of the Extremities
SectionTypeNumberUnitsBasisDaysHoursFacilityBooksInstructorK-State 8
ALEC115523  T  U9:30 - 10:45 a.m.LMH 144DbooksThiele, Ryan M
Olson, Bernadette Louise
  • This section is closed.
  • Note: The social distance capacity of the room assigned to this section is 23. The number of students in this classroom at any time cannot exceed the social distance capacity of 23.
  • Enrollment restrictions: Instructor consent
FNDH553Pharmacology In Athletic Training
SectionTypeNumberUnitsBasisDaysHoursFacilityBooksInstructorK-State 8
ALEC115532M  W11:30 a.m. - 12:20 p.m.LMH 144DbooksThiele, Ryan M
  • This section is closed.
  • Note: The social distance capacity of the room assigned to this section is 23. The number of students in this classroom at any time cannot exceed the social distance capacity of 23.
FNDH554General Medical Conditions In The Athletic
SectionTypeNumberUnitsBasisDaysHoursFacilityBooksInstructorK-State 8
ALEC184072  T  U8:05 - 9:20 a.m.LMH 144DbooksOlson, Bernadette Louise
  • Note: The social distance capacity of the room assigned to this section is 23. The number of students in this classroom at any time cannot exceed the social distance capacity of 23.
FNDH557Administration Of Athletic Training Programs
SectionTypeNumberUnitsBasisDaysHoursFacilityBooksInstructorK-State 8
ASEM115543  T  U8:05 - 9:20 a.m.LMH 144DbooksOlson, Bernadette Louise
  • Note: The social distance capacity of the room assigned to this section is 23. The number of students in this classroom at any time cannot exceed the social distance capacity of 23.
FNDH560Management In Dietetics
SectionTypeNumberUnitsBasisDaysHoursFacilityBooksInstructorK-State 8
ALEC127623        F1:30 - 4:00 p.m.JU 247booksSauer, Kevin Lee
  • Note: The social distance capacity of the room assigned to this section is 15. The number of students in this classroom at any time cannot exceed the social distance capacity of 15.
FNDH561Management In Dietetics Practicum
SectionTypeNumberUnitsBasisDaysHoursFacilityBooksInstructorK-State 8
ALAB127638AppointmentbooksSauer, Kevin Lee
  • HMD 561, Section A: Coordinated Program in Dietetics students only.
FNDH562Management in Dietetics Practicum Recitation
SectionTypeNumberUnitsBasisDaysHoursFacilityBooksInstructorK-State 8
AREC125451AppointmentbooksSauer, Kevin LeeNone
  • HRIMD 562, Section A: Coordinated Program in Dietetics students only.
FNDH570Int/Res/Dietetics Prac - Top/ResMethods/Nutr&Dietics
SectionTypeNumberUnitsBasisDaysHoursFacilityBooksInstructorK-State 8
ASEM127641        F9:30 - 10:20 a.m.JU 109booksRosenkranz, Sara K
  • Note: The social distance capacity of the room assigned to this section is 44. The number of students in this classroom at any time cannot exceed the social distance capacity of 44.
FNDH570Introduction to Research in Dietetics Practice
SectionTypeNumberUnitsBasisDaysHoursFacilityBooksInstructorK-State 8
ZASEM176771DistancebooksRosenkranz, Sara K
FNDH587Practicum V In Athletic Training
SectionTypeNumberUnitsBasisDaysHoursFacilityBooksInstructorK-State 8
APRC115571        F9:30 - 10:20 a.m.LMH 144DbooksThiele, Ryan M
Olson, Bernadette Louise
  • Note: The social distance capacity of the room assigned to this section is 23. The number of students in this classroom at any time cannot exceed the social distance capacity of 23.
FNDH589Professional Preparation For Athletic Training
SectionTypeNumberUnitsBasisDaysHoursFacilityBooksInstructorK-State 8
ASEM148140-1M  W12:30 - 1:20 p.m.LMH 144DbooksVardiman, PhillNone
  • Note: The social distance capacity of the room assigned to this section is 23. The number of students in this classroom at any time cannot exceed the social distance capacity of 23.
FNDH600Public Health Nutrition
SectionTypeNumberUnitsBasisDaysHoursFacilityBooksInstructorK-State 8
ALEC115583M  W8:05 - 9:20 a.m.WB 123booksRosenkranz, Richard Ronald
  • Note: The social distance capacity of the room assigned to this section is 60. The number of students in this classroom at any time cannot exceed the social distance capacity of 60.
ZALEC176783DistancebooksRosenkranz, Richard Ronald
  • Global Campus: This class is for distance education students and is not open to on-campus students.
  • Global Campus tuition and fees apply to this course. See https://global.k-state.edu/courses for individual course costs.
ZBLEC180373GPIDEAbooksKidd, Tandalayo
  • Global Campus tuition and fees apply to this course. See https://global.k-state.edu/courses for individual course costs.
  • Enrollment in this course is reserved for students admitted to the Great Plains IDEA master's degree program in dietetics. All others- please email gpideacc@k-state.edu for assistance. Enrollment Deadline: July 24, 2020.
  • Enrollment restrictions: Department consent
FNDH620Nutrient Metabolism
SectionTypeNumberUnitsBasisDaysHoursFacilityBooksInstructorK-State 8
ALEC115593M  W  F10:30 - 11:20 a.m.JU 164booksWang, Weiqun
  • Note: The social distance capacity of the room assigned to this section is 20. The number of students in this classroom at any time cannot exceed the social distance capacity of 20.
ZALEC180873DistancebooksHaub, Mark D
  • Global Campus: This class is for distance education students and is not open to on-campus students.
  • Global Campus tuition and fees apply to this course. See https://global.k-state.edu/courses for individual course costs.
FNDH631Clinical Nutrition 1
SectionTypeNumberUnitsBasisDaysHoursFacilityBooksInstructorK-State 8
ALEC126193M  W3:30 - 4:45 p.m.JU 164booksYarrow, Linda Kaye
  • Note: The social distance capacity of the room assigned to this section is 20. The number of students in this classroom at any time cannot exceed the social distance capacity of 20.
ZALEC177443DistancebooksYarrow, Linda Kaye
FNDH632Clinical Nutrition II - Clinical Nutrition
SectionTypeNumberUnitsBasisDaysHoursFacilityBooksInstructorK-State 8
ZALEC176793DistancebooksYarrow, Linda Kaye
FNDH635Sports Nutrition
SectionTypeNumberUnitsBasisDaysHoursFacilityBooksInstructorK-State 8
ALEC115603  T  U11:30 a.m. - 12:45 p.m.LMH 144DbooksRosenkranz, Sara K
  • This section is closed.
  • Note: The social distance capacity of the room assigned to this section is 23. The number of students in this classroom at any time cannot exceed the social distance capacity of 23.
FNDH650Prc/Food Nutr Diet Hlt - Top/Vary By Student
SectionTypeNumberUnitsBasisDaysHoursFacilityBooksInstructorK-State 8
AIND115611-6AppointmentbooksMacFadyen, Jennifer GNone
  • Enrollment restrictions: Instructor consent
FNDH700Global Health and Nutrition
SectionTypeNumberUnitsBasisDaysHoursFacilityBooksInstructorK-State 8
ZALEC178673DistancebooksChitra, UmaNone
  • Global Campus tuition and fees apply to this course. See https://global.k-state.edu/courses for individual course costs.
  • Prerequisite: Graduate level classification, or undergraduate student with instructor permission.
FNDH701Sensory Analysis
SectionTypeNumberUnitsBasisDaysHoursFacilityBooksInstructorK-State 8
AREC147213DistancebooksTalavera, MartinNone
ZAREC182023DistancebooksTalavera, MartinNone
  • Global Campus: This class is for distance education students and is not open to on-campus students.
  • Global Campus tuition and fees apply to this course. See https://global.k-state.edu/courses for individual course costs.
  • Students are expected to perform lab experiments using instructions provided. Students must develop a sensory study to complete the course.
01BLAB14727DistancebooksTalavera, MartinNone
FNDH702Nutrition in Developing Countries
SectionTypeNumberUnitsBasisDaysHoursFacilityBooksInstructorK-State 8
ZALEC180383GPIDEAbooksKidd, TandalayoNone
  • Global Campus tuition and fees apply to this course. See https://global.k-state.edu/courses for individual course costs.
  • Enrollment in this course is reserved for students admitted to the Great Plains IDEA master's degree program in Dietetics. All others: please email gpideacc@k-state.edu for enrollment assistance. Enrollment Deadline is July 24, 2020.
  • Section meets from August 24 through December 18, 2020.
  • Enrollment restrictions: Department consent
FNDH706Nutritional Immunology
SectionTypeNumberUnitsBasisDaysHoursFacilityBooksInstructorK-State 8
ZALEC184943GPIDEAbooksKidd, TandalayoNone
  • Global Campus tuition and fees apply to this course. See https://global.k-state.edu/courses for individual course costs.
  • Enrollment in this course is reserved for students admitted to the Great Plains IDEA master's degree program in dietetics. All others- please email gpideacc@k-state.edu for assistance.
  • Enrollment restrictions: Department consent
FNDH720Administration Of Health Care Organizations
SectionTypeNumberUnitsBasisDaysHoursFacilityBooksInstructorK-State 8
ZALEC176803OPTDistancebooksHanson, Jennifer AnnNone
FNDH735Advanced Energy Balance
SectionTypeNumberUnitsBasisDaysHoursFacilityBooksInstructorK-State 8
ZAREC175293GPIDEAbooksKidd, TandalayoNone
  • Global Campus tuition and fees apply to this course. See https://global.k-state.edu/courses for individual course costs.
  • Enrollment in this course is reserved for students admitted to the Great Plains IDEA master's degree program in Dietetics. All others: please email gpideacc@k-state.edu for enrollment assistance. This course corresponds to DIET 876, Obesity Across the Lifespan, taught by the University of Kansas Medical Center. Enrollment deadline is July 26, 2019.
  • Enrollment restrictions: Department consent
ZBREC180273booksNone
FNDH775Research in Health Sciences
SectionTypeNumberUnitsBasisDaysHoursFacilityBooksInstructorK-State 8
ZARSH180393GPIDEAbooksKidd, TandalayoNone
  • Global Campus tuition and fees apply to this course. See https://global.k-state.edu/courses for individual course costs.
  • Enrollment in this course is reserved for students admitted to the Great Plains IDEA master's degree program in Dietetics. All others: please email gpideacc@k-state.edu for enrollment assistance. Enrollment Deadline: July 24, 2020.
  • Section meets from August 17 through December 4, 2020.
  • Enrollment restrictions: Department consent
FNDH780Prb/Food Nutr Diet Hlt - Top/Problems in Human Nurtion
SectionTypeNumberUnitsBasisDaysHoursFacilityBooksInstructorK-State 8
ZAIND174731-4DistancebooksKidd, TandalayoNone
FNDH780Prb/Food Nutr Diet Hlt - Top/Vary By Student
SectionTypeNumberUnitsBasisDaysHoursFacilityBooksInstructorK-State 8
AIND115621-6DistancebooksKidd, TandalayoNone
  • Enrollment restrictions: Instructor consent
FNDH782Topics in Food, Nutrition, Dietetics and Health
SectionTypeNumberUnitsBasisDaysHoursFacilityBooksInstructorK-State 8
CLEC154223AppointmentbooksKidd, TandalayoNone
FNDH820Functional Foods For Chronic Disease Prevention
SectionTypeNumberUnitsBasisDaysHoursFacilityBooksInstructorK-State 8
ZAREC177463DistancebooksHaub, Mark DNone
ZCREC184953GPIDEAbooksKidd, TandalayoNone
  • Global Campus tuition and fees apply to this course. See https://global.k-state.edu/courses for individual course costs.
  • Enrollment in this course is reserved for students admitted into the Great Plains IDEA master's degree program in Dietetics. All others - please contact gpideacc@k-state.edu for assistance. This course is taught by SDSU.
FNDH838Advanced Clinical Dietetics
SectionTypeNumberUnitsBasisDaysHoursFacilityBooksInstructorK-State 8
ZALEC180403booksNone
  • This section has been cancelled.
  • Global Campus tuition and fees apply to this course. See https://global.k-state.edu/courses for individual course costs.
  • Enrollment in this course is reserved for students admitted to the Great Plains IDEA Master's degree program in Dietetics. All others - please contact gpideacc@ksu.edu for assistance. Enrollment deadline is July 24, 2020.
ZBLEC185053GPIDEAbooksKidd, TandalayoNone
  • Enrollment in this course is reserved for students admitted to the Great Plains IDEA Master's degree program in Dietetics. All others - please contact gpideacc@ksu.edu for assistance. Enrollment deadline is July 24, 2020. This course will be taught by OSU.
  • Enrollment restrictions: Department consent
FNDH840Public Health Practice
SectionTypeNumberUnitsBasisDaysHoursFacilityBooksInstructorK-State 8
AFLD115633-6AppointmentbooksProcter, SandyNone
  • Enrollment restrictions: Instructor consent
FNDH851Sensory Analysis Applications Of Statistics
SectionTypeNumberUnitsBasisDaysHoursFacilityBooksInstructorK-State 8
ALEC143832DistancebooksTalavera, MartinNone
  • Enrollment restrictions: Instructor consent
FNDH852Practicum in Sensory Analysis
SectionTypeNumberUnitsBasisDaysHoursFacilityBooksInstructorK-State 8
APRC126883AppointmentbooksTalavera, MartinNone
ZAPRC179033DistancebooksTalavera, MartinNone
FNDH853International Research Experience
SectionTypeNumberUnitsBasisDaysHoursFacilityBooksInstructorK-State 8
ALEC149402DistancebooksTalavera, MartinNone
  • Enrollment restrictions: Instructor consent
ZALEC179052DistancebooksTalavera, MartinNone
FNDH859Nutrition: A Focus on Life Stages
SectionTypeNumberUnitsBasisDaysHoursFacilityBooksInstructorK-State 8
ZALEC180413GPIDEAbooksKidd, TandalayoNone
  • Global Campus tuition and fees apply to this course. See https://global.k-state.edu/courses for individual course costs.
  • Must be admitted to the Great Plains IDEA Dietetics master's degree program or have permission prior to enrolling. Contact the Great Plains IDEA coordinator at gpideacc@k-state.edu for permission. Enrollment deadline: July 24, 2020.
  • Section meets from August 17 through November 25, 2020.
  • Enrollment restrictions: Department consent
FNDH875Pediatric Clinical Nutrition
SectionTypeNumberUnitsBasisDaysHoursFacilityBooksInstructorK-State 8
ZAREC180433GPIDEAbooksKidd, TandalayoNone
  • Global Campus tuition and fees apply to this course. See https://global.k-state.edu/courses for individual course costs.
  • Enrollment in this course is reserved for students admitted to the Great Plains IDEA master's degree program in Dietetics. All others: please email gpideacc@k-state.edu for enrollment assistance. Enrollment Deadline is July 24, 2020.
  • Section meets from August 24 through December 18, 2020.
  • Enrollment restrictions: Department consent
FNDH880FNDH Prof Communication - Sem/Grad Human Nutr
SectionTypeNumberUnitsBasisDaysHoursFacilityBooksInstructorK-State 8
ZALEC175341DistancebooksHanson, Jennifer AnnNone
FNDH880Professional Communication in FNDH
SectionTypeNumberUnitsBasisDaysHoursFacilityBooksInstructorK-State 8
ALEC115641      U9:30 - 10:20 a.m.JU 146booksHanson, Jennifer AnnNone
  • Note: The social distance capacity of the room assigned to this section is 12. The number of students in this classroom at any time cannot exceed the social distance capacity of 12.
FNDH891Environmental Scanning and Analysis of Current Issues in Dietetics
SectionTypeNumberUnitsBasisDaysHoursFacilityBooksInstructorK-State 8
ZAREC180443GPIDEAbooksKidd, TandalayoNone
  • Global Campus tuition and fees apply to this course. See https://global.k-state.edu/courses for individual course costs.
  • This course is reserved for students admitted to the Great Plains IDEA masters degree program in Dietetics. All others please contact gpideacc@ksu.edu for assistance. Enrollment deadline July 24, 2020.
  • Enrollment restrictions: Department consent
FNDH897Applications in Food, Nutrition, Dietics and Health
SectionTypeNumberUnitsBasisDaysHoursFacilityBooksInstructorK-State 8
AIND184481-3AppointmentbooksWang, WeiqunNone
  • Enrollment restrictions: Instructor consent
FNDH898Master's Report
SectionTypeNumberUnitsBasisDaysHoursFacilityBooksInstructorK-State 8
ARSH115651-6CNCAppointmentbooksWang, WeiqunNone
ZARSH174750-18CNCDistancebooksWang, WeiqunNone
FNDH899Master's Thesis
SectionTypeNumberUnitsBasisDaysHoursFacilityBooksInstructorK-State 8
ARSH115661-6CNCAppointmentbooksWang, WeiqunNone
ZARSH174761-6CNCDistancebooksWang, WeiqunNone
FNDH911Advanced Nutrition Topics: Contemporary Issues
SectionTypeNumberUnitsBasisDaysHoursFacilityBooksInstructorK-State 8
AIND169971-3AppointmentbooksThiele, Ryan MNone
FNDH999Research In Foods And Nutrition
SectionTypeNumberUnitsBasisDaysHoursFacilityBooksInstructorK-State 8
ARSH115671-18CNCAppointmentbooksWang, WeiqunNone
ZARSH174771-18CNCDistancebooksWang, WeiqunNone
K-State 8 areas

General Education course indicates the course has been approved for university general education credit.