Class Schedule | Food, Nutrition, Dietetics and Health | Fall 2016

Food, Nutrition, Dietetics and Health

If no dates are listed directly under a course, then the course meets Monday, August 22, 2016 through Friday, December 9, 2016.

K-State 8 areas	Read about K-State 8 Read about K-State 8 Read about K-State 8 Read about K-State 8 Read about K-State 8 Read about K-State 8 Read about K-State 8 Read about K-State 8

Jump to course:

FNDH110Introduction to Public Health
Section	Type	Number	Units	Basis	Days	Hours	Facility	Books	Instructor	K-State 8
ZA	LEC	16906	3				Distance	books	Emerson, Emily Mishael	Read about K-State 8 Read about K-State 8
Global Campus tuition and fees apply to this course. See http://global.k-state.edu/courses for individual course costs.
FNDH120Introduction To Athletic Training
Section	Type	Number	Units	Basis	Days	Hours	Facility	Books	Instructor	K-State 8
A	LEC	11876	2		M W	12:30 - 1:20 p.m.	JU 247	books	MacFadyen, Jennifer G	Read about K-State 8
HN 120, Section A: Athletic Training majors only; concurrent enrollment in HN 121 required. Enrollment restrictions: Instructor consent
FNDH121Introduction To Athletic Training Lab
Section	Type	Number	Units	Basis	Days	Hours	Facility	Books	Instructor	K-State 8
A	LAB	11877	1		T	1:30 - 2:20 p.m.	JU 146	books	MacFadyen, Jennifer G	Read about K-State 8
HN 121, Section A: Enrollment is restricted to Athletic Training majors only; concurrent enrollment in HN 120, Section A is required.
B	LAB	13347	1		U	1:30 - 2:20 p.m.	JU 146	books	MacFadyen, Jennifer G	Read about K-State 8
HN 121, Section B: Enrollment is restricted to Athletic Training majors only; concurrent enrollment in HN 120, Section A is required.
FNDH130Careers In Nutrition And Dietetics
Section	Type	Number	Units	Basis	Days	Hours	Facility	Books	Instructor	K-State 8
A	REC	13316	1		T	4:30 - 5:20 p.m.	JU 109	books	Hanson, Jennifer Ann	None

ZA	REC	17726	1				Distance	books	Oberrieder, Heidi K	None
Global Campus tuition and fees apply to this course. See http://global.k-state.edu/courses for individual course costs.
FNDH132Basic Nutrition
Section	Type	Number	Units	Basis	Days	Hours	Facility	Books	Instructor	K-State 8
A	LEC	11878	3		M W F	2:30 - 3:20 p.m.	UM 105	books	Hoss-Cruz, Kathleen Marie	Read about K-State 8 Read about K-State 8
HN 132, Section A: 150 seats are reserved for nutrition and health, nutrition and kinesiology, nutritional sciences, athletic training, dietetics, and pre-nursing majors. Some seats reserved for CAT Community students.
ZA	LEC	17673	3				Distance	books	Hoss-Cruz, Kathleen Marie	Read about K-State 8 Read about K-State 8
Global Campus tuition and fees apply to this course. See http://global.k-state.edu/courses for individual course costs.
ZB	LEC	17997	3					books		Read about K-State 8 Read about K-State 8
This section has been cancelled. Global Campus tuition and fees apply to this course. See http://global.k-state.edu/courses for individual course costs.
FNDH320Care and Prevention of Athletic Injuries
Section	Type	Number	Units	Basis	Days	Hours	Facility	Books	Instructor	K-State 8
A	REC	11879	3		M W F	10:30 - 11:20 a.m.	JU 146	books	Rakestraw, RitaSue Morgan	Read about K-State 8 Read about K-State 8
HN 320, Section A: Athletic Training Majors Only. Enrollment restrictions: Instructor consent
B	REC	15219	3		M W F	8:30 - 9:20 a.m.	JU 146	books	MacFadyen, Jennifer G	Read about K-State 8 Read about K-State 8

FNDH342Food Production Management
Section	Type	Number	Units	Basis	Days	Hours	Facility	Books	Instructor	K-State 8
A	LEC	13321	4		W	1:30 - 3:20 p.m.	DF 134	books	Schrader, Melissa A	None
This section is closed. HMD 342, Section A: Serv-Safe Certification required.
ZA	LEC	17798	4				Distance	books	Whitehair, Kelly Jean Molt, Mary K	None
Global Campus tuition and fees apply to this course. See http://global.k-state.edu/courses for individual course costs. FNDH 342, Section ZA: Before the class begins, students must locate a food service facility and secure permission from the facility to complete laboratory assignments while working approximately 4 hours per week in the operation. The food service facility must receive instructor approval prior to the first day of the course. Appropriate food service facilities include school food service, hospital, long-term care, military dining and college dining. The food service facility must produce a wide variety of food products in quantities of 50 servings or more. Some food products must be made using basic ingredients. Facilities using all convenience foods are not acceptable lab locations. A copy of the Lab Facility Information packet can be found at http://global.k-state.edu/humanecology/dietetics/bachelors/curriculum. Students must have medical insurance coverage. A copy of the student's medical insurance card will be required before class begins. FNDH 342, Section ZA: A food service facility must be approved by Kelly Whitehair (stirtz@ksu.edu) by the first day of class. Laboratory experiences and assignments begin the first week of class. Information to assist in finding a facility can be found at: http://global.k-state.edu/humanecology/dietetics/bachelors/curriculum Proof of ServSafe certification must be provided to Kelly Whitehair prior to the first day of class. To receive maximum discussion points, students must participate in weekly online discussion sessions. Days and times of these discussions will be announced closer to course start date. Global Campus: Permission for BDT is required from Karla Girard, Coordinator of the dietetics program and the advisor for distance dietetics students. 104 Justin Hall, 785-532-5664, kgirard@k-state.edu Enrollment restrictions: Department consent
01B	LAB	13322			T	9:30 a.m. - 2:20 p.m.	DF CTR	books	Schrader, Melissa A	None
This section is closed.
02B	LAB	13323			U	9:30 a.m. - 2:20 p.m.	DF CTR	books	Whitehair, Kelly Jean	None
This section is closed.
FNDH352Personal Wellness
Section	Type	Number	Units	Basis	Days	Hours	Facility	Books	Instructor	K-State 8
A	LEC	11880	3		M W F	12:30 - 1:20 p.m.	JU 109	books	Emerson, Emily Mishael	Read about K-State 8

FNDH400Human Nutrition
Section	Type	Number	Units	Basis	Days	Hours	Facility	Books	Instructor	K-State 8
ZA	LEC	17664	3				Distance	books	Lindshield, Brian L	Read about K-State 8 Read about K-State 8
Global Campus tuition and fees apply to this course. See http://global.k-state.edu/courses for individual course costs. Global Campus: Permission for BNHLTH is required from Ashley Blake, Academic Advisor for Bachelor's Degree Completion Program. 145 College Court Building, 785-532-5575, ablake@k-state.edu Global Campus: Permission for BDT is required from Karla Girard, Coordinator of the dietetics program and the advisor for distance dietetics students. 104 Justin Hall, 785-532-5664, kgirard@k-state.edu Enrollment restrictions: Department consent
FNDH413Science of Food
Section	Type	Number	Units	Basis	Days	Hours	Facility	Books	Instructor	K-State 8
A	LEC	11885	4		M W F	9:30 - 10:20 a.m.	JU 163	books	Chambers, Delores H Chanadang, Sirichat	Read about K-State 8 Read about K-State 8

ZA	LEC	17669	4				Distance	books	Chambers, Delores H	Read about K-State 8 Read about K-State 8
Global Campus tuition and fees apply to this course. See http://global.k-state.edu/courses for individual course costs. Global Campus: Permission for BNHLTH is required from Ashley Blake, Academic Advisor for Bachelor's Degree Completion Program. 145 College Court Building, 785-532-5575, ablake@k-state.edu Global Campus: Permission for BDT is required from Karla Girard, Coordinator of the dietetics program and the advisor for distance dietetics students. 104 Justin Hall, 785-532-5664, kgirard@k-state.edu FNDH 413, Section ZA: The student is responsible for purchasing all food and equipment for the labs. The cost of food alone may be in the excess of $350 depending upon the location of the student. Availability of a kitchen and appliances required. Instructor will provide students with a list of required equipment. Students must be able to create documents in PowerPoint, Word, and PDF formats. Many of the files associated with this class are large. Therefore, high-speed internet access is strongly recommended. If the student does not have high-speed internet, it may take up to an hour to download each file. Students must be admitted to the Dietetics bachelor's degree OR have instructor permission. Students must have a digital camera for submitting digital photos to instructor. Enrollment restrictions: Department consent
01B	LAB	11883			U	8:00 - 11:50 a.m.	JU 115	books	Chambers, Delores H Chanadang, Sirichat	None

02B	LAB	11882			W	12:30 - 4:20 p.m.	JU 115	books	Chambers, Delores H Chanadang, Sirichat	None

03B	LAB	11881			U	1:00 - 4:50 p.m.	JU 115	books	Chambers, Delores H Chanadang, Sirichat	None

04B	LAB	11884			T	12:30 - 4:20 p.m.	JU 115	books	Chambers, Delores H Chanadang, Sirichat	None
This section is closed.
FNDH426Financial Management in Dietetics
Section	Type	Number	Units	Basis	Days	Hours	Facility	Books	Instructor	K-State 8
A	LEC	13328	3		T U	2:30 - 3:45 p.m.	JU 150	books	Sauer, Kevin L	Read about K-State 8

FNDH450Nutritional Assessment
Section	Type	Number	Units	Basis	Days	Hours	Facility	Books	Instructor	K-State 8
ZA	LEC	17816	2				Distance	books	Emerson, Emily Mishael	Read about K-State 8
Global Campus tuition and fees apply to this course. See http://global.k-state.edu/courses for individual course costs. FNDH 450, Section ZA: Students will need to find a Registered Dietitian or related health professional for assistance with some of the assignments. Information about the assignments and a form that needs to be completed by the student and the RD can be found at: http://global.k-state.edu/humanecology/dietetics/bachelors/curriculum Global Campus: Permission for BNHLTH is required from Ashley Blake, Academic Advisor for Bachelor's Degree Completion Program. 145 College Court Building, 785-532-5575, ablake@k-state.edu Global Campus: Permission for BDT is required from Karla Girard, Coordinator of the dietetics program and the advisor for distance dietetics students. 104 Justin Hall, 785-532-5664, kgirard@k-state.edu Enrollment restrictions: Department consent
FNDH499Prb/Human Nutrition - Top/Vary By Student
Section	Type	Number	Units	Basis	Days	Hours	Facility	Books	Instructor	K-State 8
A	IND	11886	1-6		Appointment			books	Haub, Mark D	None
Enrollment restrictions: Instructor consent
FNDH510Life Span Nutrition
Section	Type	Number	Units	Basis	Days	Hours	Facility	Books	Instructor	K-State 8
ZA	LEC	17685	3				Distance	books	Casey, Kelsey Michelle Baker	Read about K-State 8 Read about K-State 8
Global Campus tuition and fees apply to this course. See http://global.k-state.edu/courses for individual course costs. Global Campus: Permission for BNHLTH is required from Ashley Blake, Academic Advisor for Bachelor's Degree Completion Program. 145 College Court Building, 785-532-5575, ablake@k-state.edu Global Campus: Permission for BDT is required from Karla Girard, Coordinator of the dietetics program and the advisor for distance dietetics students. 104 Justin Hall, 785-532-5664, kgirard@k-state.edu Enrollment restrictions: Department consent
FNDH515Counseling Strategies In Dietetic Practice
Section	Type	Number	Units	Basis	Days	Hours	Facility	Books	Instructor	K-State 8
ZA	LEC	17676	3				Distance	books	Schalles, Dianna L	Read about K-State 8 Read about K-State 8
Global Campus tuition and fees apply to this course. See http://global.k-state.edu/courses for individual course costs. Global Campus: Permission for BDT is required from Karla Girard, Coordinator of the dietetics program and the advisor for distance dietetics students. 104 Justin Hall, 785-532-5664, kgirard@k-state.edu Enrollment restrictions: Department consent
FNDH519Introduction To Clinical Dietetics
Section	Type	Number	Units	Basis	Days	Hours	Facility	Books	Instructor	K-State 8
A	REC	14648	1		MTWU	8:00 a.m. - 5:00 p.m.	JU 167	books	Howells, Amber D	None
HMD 510, Section A: Class meets 8:00 am - 5:00 pm August 22-25 in Justin 167. Section meets from August 22 through August 25, 2016.
FNDH520Applied Clinical Dietetics
Section	Type	Number	Units	Basis	Days	Hours	Facility	Books	Instructor	K-State 8
A	REC	14217	3		Appointment			books	Howells, Amber D	Read about K-State 8 Read about K-State 8
Enrollment restrictions: Department consent
FNDH521Clinical Dietetics Practicum
Section	Type	Number	Units	Basis	Days	Hours	Facility	Books	Instructor	K-State 8
A	IND	14218	8		Appointment			books	Howells, Amber D	Read about K-State 8 Read about K-State 8
Enrollment restrictions: Department consent
FNDH535Energy Balance
Section	Type	Number	Units	Basis	Days	Hours	Facility	Books	Instructor	K-State 8
A	LEC	11887	2		M W	9:30 - 10:20 a.m.	JU 164	books	Oberrieder, Heidi K	Read about K-State 8

FNDH551Evaluation of Athletic Injuries of the Extremities
Section	Type	Number	Units	Basis	Days	Hours	Facility	Books	Instructor	K-State 8
A	LEC	11888	3		T U	9:30 - 10:45 a.m.	JU 146	books	Hoffman, Mindy L	Read about K-State 8 Read about K-State 8

FNDH553Pharmacology In Athletic Training
Section	Type	Number	Units	Basis	Days	Hours	Facility	Books	Instructor	K-State 8
A	LEC	11889	2		M W	11:30 a.m. - 12:20 p.m.	JU 146	books	Thiele, Ryan M	Read about K-State 8

FNDH557Administration Of Athletic Training Programs
Section	Type	Number	Units	Basis	Days	Hours	Facility	Books	Instructor	K-State 8
A	SEM	11890	3		T U	8:05 - 9:20 a.m.	JU 146	books	Thomason, Matthew	Read about K-State 8 Read about K-State 8

FNDH560Management In Dietetics
Section	Type	Number	Units	Basis	Days	Hours	Facility	Books	Instructor	K-State 8
A	LEC	13336	3		F	1:30 - 4:00 p.m.	JU 150	books	Sauer, Kevin L	Read about K-State 8 Read about K-State 8

FNDH561Management In Dietetics Practicum
Section	Type	Number	Units	Basis	Days	Hours	Facility	Books	Instructor	K-State 8
A	LAB	13337	8		Appointment			books	Sauer, Kevin L	Read about K-State 8 Read about K-State 8
HMD 561, Section A: Coordinated Program in Dietetics students only.
FNDH562Management in Dietetics Practicum Recitation
Section	Type	Number	Units	Basis	Days	Hours	Facility	Books	Instructor	K-State 8
A	REC	13080	1		Appointment			books	Sauer, Kevin L	None
HRIMD 562, Section A: Coordinated Program in Dietetics students only.
FNDH570Intro/Res/Dietetics Prac - Top/ResMethods/Nutr&Dietics
Section	Type	Number	Units	Basis	Days	Hours	Facility	Books	Instructor	K-State 8
A	SEM	13338	1		F	10:30 - 11:20 a.m.	JU 150	books	Rosenkranz, Sara K	Read about K-State 8

FNDH583Practicum I in Athletic Training
Section	Type	Number	Units	Basis	Days	Hours	Facility	Books	Instructor	K-State 8
A	PRC	11891	1		F	12:30 - 1:20 p.m.	JU 146	books	Rakestraw, RitaSue Morgan	Read about K-State 8

FNDH585Practicum III in Athletic Training
Section	Type	Number	Units	Basis	Days	Hours	Facility	Books	Instructor	K-State 8
A	PRC	11892	1		F	11:30 a.m. - 12:20 p.m.	JU 146	books	Rakestraw, RitaSue Morgan	Read about K-State 8

FNDH587Practicum V In Athletic Training
Section	Type	Number	Units	Basis	Days	Hours	Facility	Books	Instructor	K-State 8
A	PRC	11893	1		F	9:30 - 10:20 a.m.	JU 146	books	Rakestraw, RitaSue Morgan	Read about K-State 8

FNDH589Professional Preparation For Athletic Training
Section	Type	Number	Units	Basis	Days	Hours	Facility	Books	Instructor	K-State 8
A	SEM	16135	0-1	CNC	M W	12:30 - 1:20 p.m.	JU 146	books	Jordan, Shawna K	None

FNDH599Top/Human Nutrition - Top/Food Safety/Health Profess
Section	Type	Number	Units	Basis	Days	Hours	Facility	Books	Instructor	K-State 8
A	LEC	17879	3					books		None
Meets August 22 - December 9, 2016:					T	2:30 - 3:45 p.m.	W 025		Whitehair, Kelly Jean
Meets August 22 - December 9, 2016:					U	2:30 - 3:45 p.m.			Whitehair, Kelly Jean
FNDH 599, Section A: Thursday section will meet online from 2:30-3:45pm.
ZA	LEC	17689	1-3				Distance	books	Oberrieder, Heidi K	None
Global Campus tuition and fees apply to this course. See http://global.k-state.edu/courses for individual course costs.
FNDH600Public Health Nutrition
Section	Type	Number	Units	Basis	Days	Hours	Facility	Books	Instructor	K-State 8
A	LEC	11894	3		M W F	8:30 - 9:20 a.m.	JU 164	books	Rosenkranz, Richard R	Read about K-State 8 Read about K-State 8
This section is closed.
ZA	LEC	17668	3				Distance	books	Rosenkranz, Richard R	Read about K-State 8 Read about K-State 8
Global Campus tuition and fees apply to this course. See http://global.k-state.edu/courses for individual course costs. Global Campus: Permission for BNHLTH is required from Ashley Blake, Academic Advisor for Bachelor's Degree Completion Program. 145 College Court Building, 785-532-5575, ablake@k-state.edu Global Campus: Permission for BDT is required from Karla Girard, Coordinator of the dietetics program and the advisor for distance dietetics students. 104 Justin Hall, 785-532-5664, kgirard@k-state.edu Enrollment restrictions: Department consent
FNDH620Nutrient Metabolism
Section	Type	Number	Units	Basis	Days	Hours	Facility	Books	Instructor	K-State 8
A	LEC	11895	3		M W F	10:30 - 11:20 a.m.	JU 164	books	Hanson, Jennifer Ann	Read about K-State 8

ZA	LEC	17675	3				Distance	books	Wang, Weiqun	Read about K-State 8
Global Campus tuition and fees apply to this course. See http://global.k-state.edu/courses for individual course costs. Global Campus: Permission for BNHLTH is required from Ashley Blake, Academic Advisor for Bachelor's Degree Completion Program. 145 College Court Building, 785-532-5575, ablake@k-state.edu Global Campus: Permission for BDT is required from Karla Girard, Coordinator of the dietetics program and the advisor for distance dietetics students. 104 Justin Hall, 785-532-5664, kgirard@k-state.edu Enrollment restrictions: Department consent
FNDH631Clinical Nutrition 1
Section	Type	Number	Units	Basis	Days	Hours	Facility	Books	Instructor	K-State 8
A	LEC	13165	3		M W	3:30 - 4:45 p.m.	JU 164	books	Yarrow, Linda	Read about K-State 8

ZA	LEC	17677	3				Distance	books	Yarrow, Linda	Read about K-State 8
Global Campus tuition and fees apply to this course. See http://global.k-state.edu/courses for individual course costs. Global Campus: Permission for BNHLTH is required from Ashley Blake, Academic Advisor for Bachelor's Degree Completion Program. 145 College Court Building, 785-532-5575, ablake@k-state.edu Global Campus: Permission for BDT is required from Karla Girard, Coordinator of the dietetics program and the advisor for distance dietetics students. 104 Justin Hall, 785-532-5664, kgirard@k-state.edu Enrollment restrictions: Department consent
FNDH632Clinical Nutrition II
Section	Type	Number	Units	Basis	Days	Hours	Facility	Books	Instructor	K-State 8
ZA	LEC	17667	3				Distance	books	Yarrow, Linda	Read about K-State 8 Read about K-State 8
Global Campus tuition and fees apply to this course. See http://global.k-state.edu/courses for individual course costs. Global Campus: Permission for BNHLTH is required from Ashley Blake, Academic Advisor for Bachelor's Degree Completion Program. 145 College Court Building, 785-532-5575, ablake@k-state.edu Global Campus: Permission for BDT is required from Karla Girard, Coordinator of the dietetics program and the advisor for distance dietetics students. 104 Justin Hall, 785-532-5664, kgirard@k-state.edu Enrollment restrictions: Department consent
FNDH635Nutrition and Exercise
Section	Type	Number	Units	Basis	Days	Hours	Facility	Books	Instructor	K-State 8
A	LEC	11896	3		T U	11:30 a.m. - 12:45 p.m.	JU 247	books	Rosenkranz, Sara K	Read about K-State 8 Read about K-State 8

FNDH650Prc/Human Nutrition - Top/Vary By Student
Section	Type	Number	Units	Basis	Days	Hours	Facility	Books	Instructor	K-State 8
A	IND	11897	1-6		Appointment			books	Haub, Mark D	None
Enrollment restrictions: Instructor consent
FNDH701Sensory Analysis
Section	Type	Number	Units	Basis	Days	Hours	Facility	Books	Instructor	K-State 8
A	REC	15905	3		T	12:30 - 2:20 p.m.	IHER 131	books	Koppel, Kadri	None

ZA	REC	17813	3				Distance	books	Koppel, Kadri	None
Global Campus tuition and fees apply to this course. See http://global.k-state.edu/courses for individual course costs. Global Campus: This class is for distance education students and is not open to on-campus students. HN 701, Section ZA: Students are expected to perform lab experiments using instructions provided. Students must develop a sensory study to complete the course.
01B	LAB	15916			U	12:30 - 2:20 p.m.	IHER 131	books	Koppel, Kadri	None

FNDH702Nutrition in Developing Countries
Section	Type	Number	Units	Basis	Days	Hours	Facility	Books	Instructor	K-State 8
ZA	LEC	17797	3				GPIDEA	books	Haub, Mark D	None
Global Campus tuition and fees apply to this course. See http://global.k-state.edu/courses for individual course costs. HN 702, Section ZA: Enrollment in this course is reserved for students admitted to the Great Plains IDEA master's degree program in Dietetics. All others: please email gpideacc@k-state.edu for enrollment assistance. Enrollment Deadline is July 29, 2016. This course corresponds to DIET 841, International Nutrition and World Hunger, taught by Rachel Barkley at University of Kansas Medical Center. Enrollment restrictions: Department consent
FNDH735Advanced Energy Balance
Section	Type	Number	Units	Basis	Days	Hours	Facility	Books	Instructor	K-State 8
ZA	REC	17799	3				GPIDEA	books	Haub, Mark D	None
Global Campus tuition and fees apply to this course. See http://global.k-state.edu/courses for individual course costs. HN 735, Section ZA: Enrollment in this course is reserved for students admitted to the Great Plains IDEA master's degree program in Dietetics. All others: please email gpideacc@k-state.edu for enrollment assistance. Enrollment deadline is July 29, 2016. This course corresponds to DIET 876, Obesity Across the Lifespan, taught by Jeannine Goetz at University of Kansas Medical Center. Enrollment restrictions: Department consent
FNDH780Prb/Human Nutrition - Top/Vary By Student
Section	Type	Number	Units	Basis	Days	Hours	Facility	Books	Instructor	K-State 8
A	IND	11898	1-6		Appointment			books	Haub, Mark D	None
Enrollment restrictions: Instructor consent
FNDH782Top/Human Nutrition - Top/Ch Dev Hlth Nutr & Phy Ac
Section	Type	Number	Units	Basis	Days	Hours	Facility	Books	Instructor	K-State 8
A	LEC	14521	3	OPT				books		None
This section has been cancelled. Enrollment restrictions: Instructor consent
FNDH782Top/Human Nutrition - Top/Food Culture
Section	Type	Number	Units	Basis	Days	Hours	Facility	Books	Instructor	K-State 8
ZA	LEC	17795	3	OPT			GPIDEA	books	Haub, Mark D	None
Global Campus tuition and fees apply to this course. See http://global.k-state.edu/courses for individual course costs. HN 782, Section ZA: This course is reserved for students admitted to the Dietetics master's degree program. All others please contact gpideacc@ksu.edu. Enrollment Deadline is July 29, 2016. Enrollment restrictions: Department consent
FNDH782Top/Human Nutrition - Top/Nutritional Immunology
Section	Type	Number	Units	Basis	Days	Hours	Facility	Books	Instructor	K-State 8
B	LEC	16180	3	OPT				books		None
This section has been cancelled.
FNDH782Topics In Human Nutrition
Section	Type	Number	Units	Basis	Days	Hours	Facility	Books	Instructor	K-State 8
C	LEC	18017	3	OPT	Appointment			books	Haub, Mark D	None

FNDH810Advanced Macronutrient Metabolism
Section	Type	Number	Units	Basis	Days	Hours	Facility	Books	Instructor	K-State 8
A	LEC	16925	5		F	8:00 a.m. - 1:00 p.m.	JU 115	books	Melgarejo, Luis Tonatiuh	None

FNDH820Functional Foods For Chronic Disease Prevention
Section	Type	Number	Units	Basis	Days	Hours	Facility	Books	Instructor	K-State 8
ZA	REC	17815	3				GPIDEA	books	Haub, Mark D	None
Global Campus tuition and fees apply to this course. See http://global.k-state.edu/courses for individual course costs. HN 820, Section ZA: Enrollment in this course is reserved for students admitted into the Great Plains IDEA master's degree program in Dietetics. All others - please contact gpideacc@k-state.edu for assistance. Enrollment deadline is July 29, 2016. Enrollment restrictions: Department consent
ZB	REC	17845	3				Distance	books	Wang, Weiqun	None
Global Campus tuition and fees apply to this course. See http://global.k-state.edu/courses for individual course costs.
FNDH840Public Health Field Experience
Section	Type	Number	Units	Basis	Days	Hours	Facility	Books	Instructor	K-State 8
A	FLD	11899	3-6		Appointment			books	Procter, Sandra B	None
Enrollment restrictions: Instructor consent
FNDH841Consumer Research-Fundamentals
Section	Type	Number	Units	Basis	Days	Hours	Facility	Books	Instructor	K-State 8
A	LEC	16409	1		M	1:30 - 2:20 p.m.		books	Swaney-Stueve, Marianne	None
HN 841, Section A: Meets in Ice Hall.
ZA	LEC	18149	1				Distance	books	Swaney-Stueve, Marianne	None
Global Campus tuition and fees apply to this course. See http://global.k-state.edu/courses for individual course costs.
FNDH851Sensory Analysis Applications Of Statistics
Section	Type	Number	Units	Basis	Days	Hours	Facility	Books	Instructor	K-State 8
A	LEC	15430	2					books		None
This section has been cancelled.
FNDH852Prc/Sensory Analysis
Section	Type	Number	Units	Basis	Days	Hours	Facility	Books	Instructor	K-State 8
A	PRC	13245	3		Appointment			books	Chambers IV, Edgar	None

ZA	PRC	18059	1-6				Distance	books	Chambers IV, Edgar	None
Global Campus tuition and fees apply to this course. See http://global.k-state.edu/courses for individual course costs.
FNDH853International Research Experience
Section	Type	Number	Units	Basis	Days	Hours	Facility	Books	Instructor	K-State 8
A	LEC	16408	2				IHER 131	books	Chambers IV, Edgar	None

FNDH859Nutrition: A Focus on Life Stages
Section	Type	Number	Units	Basis	Days	Hours	Facility	Books	Instructor	K-State 8
ZA	LEC	17793	3				GPIDEA	books	Haub, Mark D	None
Global Campus tuition and fees apply to this course. See http://global.k-state.edu/courses for individual course costs. HN 859, Section ZA: Must be admitted to the Great Plains IDEA Dietetics master's degree program or have permission prior to enrolling. Contact the Great Plains IDEA coordinator at gpideacc@k-state.edu for permission. Enrollment deadline: July 29, 2016. Academic Plan Code allowed to enroll: MDT This course corresponds to NUTR 859 taught by Dr. Paula Ritter-Gooder at the University of Nebraska-Lincoln. Enrollment restrictions: Department consent
FNDH875Pediatric Clinical Nutrition
Section	Type	Number	Units	Basis	Days	Hours	Facility	Books	Instructor	K-State 8
ZA	REC	17814	3				GPIDEA	books	Haub, Mark D	None
Global Campus tuition and fees apply to this course. See http://global.k-state.edu/courses for individual course costs. HN 875, Section ZA: Enrollment in this course is reserved for students admitted to the Great Plains IDEA master's degree program in Dietetics. All others: please email gpideacc@k-state.edu for enrollment assistance. Enrollment Deadline is July 29, 2016. Enrollment restrictions: Department consent
FNDH880Graduate Seminar In Human Nutrition
Section	Type	Number	Units	Basis	Days	Hours	Facility	Books	Instructor	K-State 8
A	LEC	11900	1		T	9:00 - 9:50 a.m.	JU 254	books	Haub, Mark D	None

FNDH891Environmental Scanning and Analysis of Current Issues in Dietetics
Section	Type	Number	Units	Basis	Days	Hours	Facility	Books	Instructor	K-State 8
ZA	REC	17674	3				GPIDEA	books	Haub, Mark D	None
Global Campus tuition and fees apply to this course. See http://global.k-state.edu/courses for individual course costs. HMD 891, Section ZA: This course is reserved for students admitted to the Great Plains IDEA masters degree program in Dietetics. All others please contact gpideacc@ksu.edu for assistance. Enrollment deadline July 29, 2016. This course corresponds to NUTR 735 Current Issues and Trends taught by Dr. Lacey McCormack at South Dakota State University. Enrollment restrictions: Department consent
FNDH898Master's Report
Section	Type	Number	Units	Basis	Days	Hours	Facility	Books	Instructor	K-State 8
A	RSH	11901	1-6	CNC	Appointment			books	Haub, Mark D	None

FNDH899Master's Thesis
Section	Type	Number	Units	Basis	Days	Hours	Facility	Books	Instructor	K-State 8
A	RSH	11902	1-6	CNC	Appointment			books	Haub, Mark D	None

ZA	RSH	18060	1-6	CNC			Distance	books	Chambers IV, Edgar	None
Global Campus tuition and fees apply to this course. See http://global.k-state.edu/courses for individual course costs.
FNDH999Research In Foods And Nutrition
Section	Type	Number	Units	Basis	Days	Hours	Facility	Books	Instructor	K-State 8
A	RSH	11903	1-18	CNC	Appointment			books	Haub, Mark D	None

K-State 8 areas	Read about K-State 8 Read about K-State 8 Read about K-State 8 Read about K-State 8 Read about K-State 8 Read about K-State 8 Read about K-State 8 Read about K-State 8

indicates the course has been approved for university general education credit.

For more information, visit the Food, Nutrition, Dietetics and Health home page.

Kansas State University

Academics

Food, Nutrition, Dietetics and Health