Food Science Program

Course	Title			Ref	Gr
	Cr	Sec	Type	No	Op	Days	Hours	Room	Instructor
FDSCI302	Intro Food Science
	03	A	LEC	01920	P	M   W   F	12:30 p.m.	WB 123	Phebus, Randall K
FDSCI305	Fund Food Processing
	03	A	REC	01930	P	W   F	10:30	CL 226	Getty, Kelly J.K.
			LAB			M	2:30-4:20P	CL 156	Getty, Kelly J.K.
FDSCI430	Food Products Eval
Closed	03	A	REC	01940	P	T   U	11:30	CL 205	Schmidt, Karen A
Closed			LAB			U	9:30-11:20	CL 156
FDSCI501	Food Chemistry
	03	A	REC	01950	P	M   W	9:30	CL 226	Smith, J Scott
			LAB			W	2:30-5:20P	CL 156
FDSCI603	Int/Food Science
	V	A	INT	01960	P	Appointment			Riley, Jack G
	Enrollment restrictions: Instructor Permission
FDSCI630	Prb/Food Science
	V	A	IND	01970	P	Appointment			Herald, Thomas J
FDSCI791	Adv Appl HACCP Prin
Closed	03	A	REC	01980	P	M   W   F	11:30	WB 121	Boyle, Elizabeth A E
									Aramouni, Fadi M
FDSCI811	Food Fermentation
	04	A	REC	01990	P	T   U	11:30	CL 140	Fung, Daniel Y C
			LEC			T   U	2:30 p.m.	CL 140
			LAB			T   U	2:30-5:20P	CL 227
FDSCI850	Grad Sem/Food Sci
	01	A	LEC	02000		W	12:30-2:20P	CL 205	Smith, J Scott
FDSCI898	MS Report
	02	A	RSH	02010	C	Appointment			Herald, Thomas J
FDSCI899	MS Research
	V	A	RSH	02020	C	Appointment			Herald, Thomas J
FDSCI915	Food Toxicology
	02	A	LEC	02040		T   U	9:30	CL 140	Fung, Daniel Y C
FDSCI961	Grad Prb Fdsci
	V	A	IND	02050		Appointment			Herald, Thomas J
FDSCI999	PhD Research
	V	A	RSH	02060		Appointment			Herald, Thomas J
90000 series reference numbers have separate enrollment through the Division of Continuing Education, 532-5566.
FDSCI302	Intro Food Science
	03	90A	LEC	92726	P	Appointment		DIS EDUC	Loy, Tara L
									Phebus, Randall K
	Section meets from January 12, 2005 through May 13, 2005.
FDSCI305	Fund Food Processing
	03	90A	REC	92727	P	Appointment		DIS EDUC	Aramouni, Fadi M
	Section meets from January 12, 2005 through May 13, 2005.
FDSCI307	Microbiol/Meat/Poult
	03	90A	LAB	92728		Appointment		WWW CE	Retzlaff, Deanna D
									Phebus, Randall K
	Section meets from January 12, 2005 through May 13, 2005.
FDSCI500	Food Science Seminar
	01	90A	IND	92729		Appointment		DIS EDUC	Hunt, Melvin C
	Section meets from January 12, 2005 through May 13, 2005.
FDSCI501	Food Chemistry
	03	90A	REC	92731	P	Appointment		VID TAPE	Smith, J Scott
	Section meets from January 12, 2005 through May 13, 2005.
FDSCI600	Microbiology Of Food
	02	90A	REC	92732		Appointment		VID TAPE	Fung, Daniel Y C
	Section meets from January 12, 2005 through May 13, 2005.
FDSCI630	Food Science Prb
	V	90A	IND	92754	P	Appointment		DIS EDUC	Hunt, Melvin C
	Section meets from January 12, 2005 through May 13, 2005.
FDSCI690	Principles Of HACCP
	02	90A	LEC	92734	P	Appointment		WWW CE	Boyle, Elizabeth A E
	Section meets from January 12, 2005 through May 13, 2005.
FDSCI695	Quality Assur Fd Pr
	03	90A	REC	92736	P	Appointment		DIS EDUC	Jeon, Ike J
	Section meets from January 12, 2005 through May 13, 2005.
FDSCI725	Food Analysis
	03	90A	REC	92739	P	Appointment		DIS EDUC	Smith, J Scott
	Section meets from January 12, 2005 through May 13, 2005.
FDSCI740	Res/Dev/Food Product
	04	90A	LEC	92740		Appointment		DIS EDUC	Aramouni, Fadi M
	INSTRUCTOR'S PERMISSION REQUIRED
	Section meets from January 12, 2005 through May 13, 2005.
	Enrollment restrictions: Instructor Permission
FDSCI961	Food Fermentation
	02	90A	IND	92749		Appointment		WWW CE	Fung, Daniel Y C
	Section meets from January 12, 2005 through May 13, 2005.
FDSCI961	Grad Prb Fdsci
	V	90C	IND	92756		Appointment		DIS EDUC	Herald, Thomas J
	CONTACT TOM HERALD FOR PERMISSION
	Section meets from January 12, 2005 through May 13, 2005.
	Enrollment restrictions: Instructor Permission

indicates the course has been approved for university general education credit.

For more information, visit the Food Science Program home page at

http://foodsci.k-state.edu/