Department of Grain Science and Industry
Fall 2006 course list
If no dates listed directly under course, then course is a 16-week
course and will meet August 21-Dec 8.
| Course | Title | Ref | Gr | ||||||
| Cr | Sec | Type | No | Op | Days | Hours | Room | Instructor | |
| GRSC101 | Intro Gr Sci/Indust | ||||||||
| Closed | 03 | A | LEC | 02270 | M W F | 11:30 | SH 311 | McKinney, Leland J | |
| GRSC110 | Flow Sheets | ||||||||
| 02 | A | REC | 02280 | T U | 8:30-11:20 | FT 202 | Haque, Ekramul | ||
| Closed | 02 | B | REC | 02290 | T U | 2:30-5:20P | FT 202 | Haque, Ekramul | |
| GRSC150 | Principles Milling | ||||||||
| 03 | A | REC | 02300 | T U | 7:30 | SH 311 | McFall, Kendall L | ||
| Closed | 1 | LAB | 02310 | T | 2:30-5:20P | WA 009 | McFall, Kendall L | ||
|
Enrollment restrictions: Dept. Majors Only | |||||||||
| Closed | 2 | LAB | 02320 | T | 8:30-11:20 | WA 009 | McFall, Kendall L | ||
| GRSC591 | Feed/Food Man Intern | ||||||||
| 02 | A | INT | 02330 | Appointment | Fairchild, Fred J | ||||
| GRSC602 | Cereal Science | ||||||||
| 03 | A | REC | 02340 | M W F | 9:30 | SH 311 | Macritchie, Finlay | ||
| GRSC625 | Flour And Dough Test | ||||||||
| 03 | A | REC | 02350 | T U | 8:30 | SH 311 | Macritchie, Finlay | ||
| LAB | M | 2:30-5:20P | WAX 103 | ||||||
| GRSC635 | Baking Science 1 | ||||||||
| 02 | A | LEC | 02360 | M W | 10:30 | SH 311 | Krishock, David A | ||
| GRSC636 | Baking Science 1 Lab | ||||||||
| 02 | 1 | LAB | 02370 | T | 10:30 | SH 110 | Krishock, David A | ||
| LAB | T | 12:30-4:20P | SH 110 | ||||||
| 02 | 2 | LAB | 02380 | U | 10:30 | SH 110 | Krishock, David A | ||
| LAB | U | 12:30-4:20P | SH 110 | ||||||
| GRSC655 | Cereal Food Plt Dsgn | ||||||||
| 03 | A | REC | 02390 | M W F | 11:30 | SH 301 | Fairchild, Fred J | ||
| GRSC661 | Qual Feed & Food Ing | ||||||||
| 03 | A | REC | 02400 | M W F | 8:30 | SH 311 | Behnke, Keith C | ||
| GRSC720 | Extrusion Processing | ||||||||
| 04 | A | REC | 02410 | M W F | 10:30 | SH 301 | Alavi, Sajid | ||
| LAB | W | 12:30-3:20P | SH 301 | ||||||
| GRSC730 | Mill Science 2 | ||||||||
| 02 | A | LEC | 02420 | T U | 9:30 | SH 301 | Gwirtz, Jeffrey A | ||
| GRSC731 | Mill Science Lab | ||||||||
| 02 | 1 | LAB | 02430 | W | 12:30-4:20P | SH 311 | Gwirtz, Jeffrey A | ||
| LAB | M | 2:30-4:20P | SH 311 | ||||||
| GRSC740 | Biomaterial Processg | ||||||||
| 03 | A | LEC | 02440 | T U | 1:05-2:20P | SH 301 | Sun, Susan | ||
| GRSC750 | Feed Technology 2 | ||||||||
| 04 | A | REC | 02450 | M W F | 9:30 | SH 301 | Fairchild, Fred J | ||
| Behnke, Keith C | |||||||||
| Alavi, Sajid | |||||||||
| LAB | T | 2:30-5:20P | SH 311 | ||||||
| GRSC790 | Prb/Grain Science | ||||||||
| V | A | IND | 02460 | Appointment | Smail, Virgil W | ||||
| GRSC815 | Fund Proc Gr For Fd | ||||||||
| 03 | A | LEC | 02470 | M W | 8:30 | SH 301 | Eustace, Dale | ||
| LAB | M | 9:30-12:20 | WA 009 | ||||||
| GRSC840 | Adv Grain Proc Tech | ||||||||
| 03 | A | REC | 02480 | T U | 9:30-10:45 | SH 311 | Haque, Ekramul | ||
| GRSC899 | MS Research | ||||||||
| V | A | RSH | 02490 | C | Appointment | Smail, Virgil W | |||
| GRSC900 | Sem/Grad Grain Sc | ||||||||
| 01 | A | SEM | 02500 | U | 4:00 p.m. | SH 301 | Faubion, Jon M | ||
| GRSC910 | Top/Grain Science | ||||||||
| V | A | IND | 02510 | Appointment | Smail, Virgil W | ||||
| GRSC999 | PhD Research | ||||||||
| V | A | RSH | 02520 | C | Appointment | Smail, Virgil W | |||
|
90000 series reference numbers have separate enrollment through the Division of Continuing Education, 532-5566. | |||||||||
| GRSC530 | Prin/Cereal Science | ||||||||
| 03 | 90A | REC | 91750 | Appointment | VID TAPE | Rogers, Deborah E | |||
|
Section meets from August 21, 2006 through December 15, 2006. | |||||||||
indicates the course has been approved for university general education credit.
For more information, visit the Department of Grain Science and Industry home page at http://www.grains.k-state.edu/.