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  • Courses at K-State  *  Fall 2005  *  Fall 2005 Course Schedule

    Food Science Program

    Fall 2005 Course List

    If no dates listed directly under course, then course is a 16-week course and will meet August 22-December 9.
    The contact person for the attendance policy is the department head.

    CourseTitleRefGr
     CrSecTypeNoOpDaysHoursRoomInstructor
    FDSCI302 Intro Food Science
    03AREC02170PM   W   F12:30 p.m.WB 123Phebus, Randall K
    FDSCI500 Food Science Seminar
    01AIND02180    T12:30 p.m.WB 111Hunt, Melvin C
    FDSCI603 Int/Food Science
    VAINT02190PM5:30-9:20PWB 111Riley, Jack G
    Enrollment restrictions: Instructor Permission
    FDSCI607 Food Microbiology
    04ALEC02200P   T   U11:30CL 226Fung, Daniel Y C
    LAB    T   U2:30-4:20PCL 227Phebus, Randall K
    FDSCI630 Prb/Food Science
    VAIND02210 Appointment Herald, Thomas J
    FDSCI690 Principles Of HACCP
    02ALEC02220PM   W11:30WB 146Boyle, Elizabeth A E
    Aramouni, Fadi M
    FDSCI695 Quality Assur Fd Pr
    03ALEC02230PM   W   F9:30CL 226Schmidt, Karen A
    FDSCI727 Chm Methods Food An
    02ALEC02240    T   U9:30-10:45CL 226Smith, J Scott
    LAB       W1:30-4:30PCL 156
    Section meets from August 23, 2005 through October 13, 2005.
    FDSCI728 Phys Methods Food An
    Closed02ALEC02250    T   U9:30-10:45CL 226Herald, Thomas J
    Closed LAB       W1:30-4:30PCL 156
    Section meets from October 18, 2005 through December 8, 2005.
    FDSCI815 Adv Food Chemistry
    03AREC02280 M   W   F11:30CL 226Smith, J Scott
    FDSCI898 MS Report
    02ARSH02290CAppointment Herald, Thomas J
    FDSCI899 MS Research
    VARSH02300CAppointment Herald, Thomas J
    FDSCI961 Grad Prb Fdsci
    VAIND02310 Appointment Herald, Thomas J
    FDSCI999 PhD Research
    VARSH02320CAppointment Herald, Thomas J

    90000 series reference numbers have separate enrollment through the Division of Continuing Education, 532-5566.

    FDSCI302 Intro Food Science
    0390ALEC91730PAppointmentDIS EDUCPhebus, Randall K
    Loy, Tara L
    Section meets from August 22, 2005 through December 16, 2005.
    FDSCI305 Fund Food Processing
    0390AREC91731PAppointmentWWW CEGetty, Kelly J.K.
    Aramouni, Fadi M
    Section meets from August 22, 2005 through December 16, 2005.
    FDSCI307 Microbiol/Meat/Poult
    0390ALAB91732 AppointmentWWW CERetzlaff, Deanna D
    Phebus, Randall K
    Section meets from August 22, 2005 through December 16, 2005.
    FDSCI500 Food Science Seminar
    0190AIND91733 AppointmentDIS EDUCHunt, Melvin C
    Section meets from August 22, 2005 through December 16, 2005.
    FDSCI501 Food Chemistry
    0390AREC91734PAppointmentVID TAPESmith, J Scott
    Section meets from August 22, 2005 through December 16, 2005.
    FDSCI600 Microbiology Of Food
    0290AREC91735 AppointmentVID TAPEFung, Daniel Y C
    Section meets from August 22, 2005 through December 16, 2005.
    FDSCI603 Int/Food Science
    V90AINT91736PAppointmentDIS EDUCPhebus, Randall K
    Section meets from August 22, 2005 through December 16, 2005.
    Enrollment restrictions: Instructor Permission
    FDSCI630 Prb/Food Science
    V90AIND91737PAppointmentDIS EDUCHunt, Melvin C
    Section meets from August 22, 2005 through December 16, 2005.
    FDSCI690 Principles Of HACCP
    0290ALEC91738PAppointmentWWW CEBoyle, Elizabeth A E
    Section meets from August 22, 2005 through December 16, 2005.
    FDSCI695 Quality Assur Fd Pr
    0390AREC91739PAppointmentDIS EDUCSchmidt, Karen A
    Section meets from August 22, 2005 through December 16, 2005.
    FDSCI725 Food Analysis
    0390AREC91740PAppointmentDIS EDUCSmith, J Scott
    Section meets from August 22, 2005 through December 16, 2005.
    FDSCI740 Res/Dev/Food Product
    0490ALEC91741 AppointmentDIS EDUCAramouni, Fadi M
    Section meets from August 22, 2005 through December 16, 2005.
    Enrollment restrictions: Instructor Permission
    FDSCI898 MS Report
    0290ARSH91742CAppointmentDIS EDUCHerald, Thomas J
    Section meets from August 22, 2005 through December 16, 2005.
    FDSCI899 MS Research
    V90ARSH91743CAppointmentDIS EDUCHerald, Thomas J
    Section meets from August 22, 2005 through December 16, 2005.
    FDSCI961 Grad Prb Fdsci
    V90AIND91744 AppointmentDIS EDUCHerald, Thomas J
    Section meets from August 22, 2005 through December 16, 2005.
    Enrollment restrictions: Instructor Permission
    FDSCI961 Prb/Meat Technology
    0390BIND91745 AppointmentWWW CEGetty, Kelly J.K.
    Kropf, Donald H
    Section meets from August 22, 2005 through December 16, 2005.
    Enrollment restrictions: Instructor Permission
    FDSCI961 Prb/Food Ferment
    0290CIND91746 AppointmentWWW CEFung, Daniel Y C
    Section meets from August 22, 2005 through December 16, 2005.
    FDSCI961 Prb/Food Chemistry
    0390DIND91747 AppointmentVID TAPESmith, J Scott
    Section meets from August 22, 2005 through December 16, 2005.
    Enrollment restrictions: Instructor Permission

    General Education course indicates the course has been approved for university general education credit.

    For more information, visit the Food Science Program home page at

    http://foodsci.k-state.edu/

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    Kansas State University
    October 25, 2005