Food Science Program

Course	Title			Ref	Gr
	Cr	Sec	Type	No	Op	Days	Hours	Room	Instructor
FDSCI302	Intro Food Science
	03	A	REC	02080	P	M   W   F	12:30 p.m.	WB 123	Phebus, Randall K
FDSCI500	Food Science Seminar
	01	A	IND	02090		T	12:30 p.m.	WB 121	Hunt, Melvin C
FDSCI603	Int/Food Science
	V	A	INT	02100	P	M	5:30-9:20P	WB 111	Riley, Jack G
	Enrollment restrictions: Instructor Permission
FDSCI607	Food Microbiology
	04	A	LEC	02110	P	T   U	11:30	CL 226	Fung, Daniel Y C
			LAB			T   U	2:30-4:20P	CL 227	Phebus, Randall K
FDSCI630	Prb/Food Science
	V	A	IND	02120		Appointment			Herald, Thomas J
FDSCI690	Principles Of HACCP
	02	A	LEC	02130	P	M   W	11:30	WB 146	Boyle, Elizabeth A E
									Aramouni, Fadi M
FDSCI695	Quality Assur Fd Pr
Closed	03	A	LEC	02140	P	M   W   F	9:30	CL 226	Schmidt, Karen A
FDSCI727	Chm Methods Food An
	02	A	LEC	02150		T   U	9:30-10:45	CL 226	Smith, J Scott
			LAB			M	1:30-4:30P	CL 156
	Section meets from August 19, 2004 through October 14, 2004.
FDSCI728	Phys Methods Food An
Closed	02	A	LEC	02160		T   U	9:30-10:45	CL 226	Herald, Thomas J
Closed			LAB			M	1:30-4:30P	CL 156
	Section meets from October 19, 2004 through December 9, 2004.
FDSCI740	Res/Dev/Food Product
	04	A	LEC	02170		M   W	10:30	CL 226	Aramouni, Fadi M
		1	LAB	02171		T	11:30-2:20	JU 115	Herald, Thomas J
FDSCI815	Adv Food Chemistry
	03	A	REC	02180		M   W   F	11:30	CL 226	Smith, J Scott
FDSCI898	MS Report
	02	A	RSH	02190	C	Appointment			Herald, Thomas J
FDSCI899	MS Research
	V	A	RSH	02200	C	Appointment			Herald, Thomas J
FDSCI961	Grad Prb Fdsci
	V	A	IND	02210		Appointment			Herald, Thomas J
FDSCI999	PhD Research
	V	A	RSH	02220	C	Appointment			Herald, Thomas J
90000 series reference numbers have separate enrollment through the Division of Continuing Education, 532-5566.
FDSCI302	Intro Food Science
	03	90A	LEC	91816	P	Appointment		DIS EDUC	Phebus, Randall K
									Loy, Tara L
	Section meets from August 18, 2004 through December 17, 2004.
FDSCI305	Fund Food Processing
	03	90A	LEC	91817	P	Appointment		DIS EDUC	Aramouni, Fadi M
	Section meets from August 18, 2004 through December 17, 2004.
FDSCI307	Microbiol/Meat/Poult
	03	90A	LAB	91803		Appointment		WWW CE	Retzlaff, Deanna D
									Phebus, Randall K
	Section meets from August 18, 2004 through December 17, 2004.
FDSCI500	Food Science Seminar
	01	90A	IND	91812		Appointment		DIS EDUC	Hunt, Melvin C
	Section meets from August 18, 2004 through December 17, 2004.
FDSCI501	Food Chemistry
	03	90A	REC	91805	P	Appointment		VID TAPE	Smith, J Scott
	Section meets from August 18, 2004 through December 17, 2004.
FDSCI600	Microbiology Of Food
	02	90A	REC	91808		Appointment		VID TAPE	Fung, Daniel Y C
	Section meets from August 18, 2004 through December 17, 2004.
FDSCI603	Int/Food Science
	V	90A	INT	91823	P	Appointment		DIS EDUC	Phebus, Randall K
	INSTRUCTOR'S PERMISSION REQUIRED
	Section meets from August 18, 2004 through December 17, 2004.
	Enrollment restrictions: Instructor Permission
FDSCI630	Prb/Food Science
	V	90A	IND	91813	P	Appointment		DIS EDUC	Hunt, Melvin C
	Section meets from August 18, 2004 through December 17, 2004.
FDSCI690	Principles Of HACCP
	02	90A	LEC	91826	P	Appointment		WWW CE	Boyle, Elizabeth A E
	Section meets from August 18, 2004 through December 17, 2004.
FDSCI695	Quality Assur Fd Pr
	03	90A	LEC	91810	P	Appointment		DIS EDUC	Jeon, Ike J
	Section meets from August 18, 2004 through December 17, 2004.
FDSCI725	Food Analysis
	03	90A	REC	91811	P	Appointment		DIS EDUC	Smith, J Scott
	Section meets from August 18, 2004 through December 17, 2004.
FDSCI740	Res/Dev/Food Product
	04	90A	LEC	91824		Appointment		DIS EDUC	Aramouni, Fadi M
	Section meets from August 18, 2004 through December 17, 2004.
	Enrollment restrictions: Instructor Permission
FDSCI898	MS Report
	02	90A	RSH	91804	C	Appointment		DIS EDUC	Herald, Thomas J
	CONSULT MAJOR PROFESSOR
	Section meets from August 18, 2004 through December 17, 2004.
FDSCI899	MS Research
	V	90A	RSH	91825	C	Appointment		DIS EDUC	Herald, Thomas J
	Section meets from August 18, 2004 through December 17, 2004.
FDSCI961	Grad Prb Fdsci
	V	90A	IND	91827		Appointment		DIS EDUC	Herald, Thomas J
	Section meets from August 18, 2004 through December 17, 2004.
	Enrollment restrictions: Instructor Permission
FDSCI961	Prb/Meat Technology
	03	90B	IND	91833		Appointment		WWW CE	Getty, Kelly J.K.
									Kropf, Donald H
	INSTRUCTOR PERMISSION REQUIRED
	Section meets from August 18, 2004 through December 17, 2004.
	Enrollment restrictions: Instructor Permission

indicates the course has been approved for university general education credit.

For more information, visit the Food Science Program home page at

http://foodsci.k-state.edu/